Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Otter	American IPA	11 Gallons	1.067	1.016	6.67	57.49	5.72 °L	247	1
Author: Rkoster07 Boil Size: 12.71 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 3:20 PM Notes:
MacRea’s Bottle Of Bread 80 Shilling Red	Scottish Export 80/-	5 Gallons	1.064	1.014	6.61	29.42	26.85 °L	247	1
Author: Pogue mahone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2025 12:49 AM Notes:
No Neck Geno Wise Guy Stout	No Profile Selected	32 Gallons	1.067	1.017	6.62	21.94	47.06 °L	247	0
Author: Grozio Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2023 1:54 AM Notes:
Armadillo Pilsner	Bohemian Pilsener	19 Litres	1.06	1.01	6.56	20.96	5.68 °L	247	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 109.3 g Creation Date: 1/24/2022 5:23 PM Notes:
NEIPA PIURA	Specialty IPA: New England IPA	20.8 Litres	1.061	1.011	6.62	55.39	5.73 °L	247	0
Author: Miguel Amado Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 4:46 PM Notes:
Juicy Ipa Gordons Hops	No Profile Selected	450 Litres	1.068	1.017	6.66	0	5.16 °L	247	0
Author: RAIZCERVEJARIA Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 4:35 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.068	1.017	6.67	0	10.76 °L	247	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2021 2:41 AM Notes:
Pale Ale Silver Test	American Pale Ale	45 Litres	1.063	1.012	6.6	37.85	7.51 °L	247	0
Author: StianDiddi Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 572.1 g Creation Date: 3/14/2021 10:14 PM Notes:
Citra IPA	No Profile Selected	4.5 Gallons	1.063	1.013	6.57	77.83	8.96 °L	247	0
Author: Dirt Button Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 2:41 PM Notes:
Bastard Clone	American Strong Ale	2.5 Gallons	1.068	1.017	6.65	91.51	13.62 °L	247	0
Author: Big Al's Backyard Brewin' Boil Size: 4.06 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 4:35 AM Notes:
Tank Top Red Ale	Specialty IPA: Red IPA	5 Gallons	1.065	1.015	6.6	43.06	13.07 °L	247	0
Author: Tank Top II Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 3:10 AM Notes:
BIAB NEIPA	Specialty IPA: New England IPA	20 Litres	1.066	1.016	6.56	56.5	8.37 °L	247	2
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dme Priming Amount: 163 g Creation Date: 8/16/2020 10:37 AM Notes:
Brown IPA	Specialty IPA: Brown IPA	12 Gallons	1.065	1.015	6.61	58.04	16.75 °L	247	0
Author: Dawg Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 5:07 PM Notes: 10 Gallons split 2 ways. Each on 2000ML starter. Batch #1 - WLP-001 Batch #2 - WLP-002
IPA Malt	American IPA	20 Litres	1.068	1.017	6.66	32.95	15.54 °L	247	0
Author: Guille's Brewering Factory Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 144 g Creation Date: 7/7/2020 4:13 PM Notes: Total Water Needed [?]: 8.35 Gallons, 31.6 Liters Mash Water Needed [?]: 4.61 Gallons, 17.45 Liters Sparge Water Needed [?]: 3.74 Gallons, 14.14 Liters Strike Temperature [?]: 167.63 F, 75 C Pre-Boil Wort Produced [?]: 6.42 Gallons, 24.31 Liters
Awesome Recipe	American IPA	5.5 Gallons	1.066	1.016	6.64	72.5	8.06 °L	247	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 1:58 PM Notes:
Citra Single Hop IPA 1.0	American IPA	5.5 Gallons	1.066	1.016	6.64	64.58	7.19 °L	247	1
Author: davericardo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:26 PM Notes:
Pale Rider	Blonde Ale	22 Gallons	1.061	1.011	6.6	60.49	5.05 °L	247	0
Author: Dapper Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 2.5 Creation Date: 3/29/2020 12:26 PM Notes:
PA-14	Specialty IPA: New England IPA	12.5 Gallons	1.063	1.012	6.61	105.29	5.22 °L	247	0
Author: Long Pond Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2019 6:05 PM Notes: Brew Saturday Morning New Starter 3 bags + 3 cans 14 Gal for dough-in ~5 gal of sparge water 32 Hours - 1.024 56 Hours - 1.012 Initial - Gravity of 1.0 - 1.021 PSI 1.021-Terminal - 10 PSI Terminal-30 deg - Build to 15 PSI Carbonate through stone at 30 deg 12 PSI 0 - 48 Hours - 68-70 deg 48 hours - 1.014 - 70 deg (48-72 hours) 1.016-1.021 - 72 deg (Day 3-5) 1.014 - 60 deg for 4 days (Day 6-9) 50 deg for 12 hours (Day 10) 40 deg for 12 hours (Day 10) 30 deg for 24 hours (Day 11-13 Carb at 12psi (10psi head pressure) - Day - 11-13 Dry Hop 32 Hours (Monday Night) Dry Hop after 5 Days (Friday Night)
First IPA	American IPA	6 Litres	1.062	1.011	6.64	56.21	7.76 °L	247	1
Author: szabpeti Boil Size: 9 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 39.3 g Creation Date: 1/30/2019 9:12 AM Notes:
Saison Amb Mores	Saison	40 Litres	1.061	1.011	6.61	32.06	7.38 °L	247	0
Author: Manelet Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 7:48 AM Notes:
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