Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bohemian Gold	American IPA	1640 Litres	1.041	1.009	4.12	0	3.26 °L	252	0
Author: Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 9:09 AM Notes:
German Pilsner 6/28	German Pilsner (Pils)	4 Gallons	1.04	1.009	4.02	35.84	3.52 °L	252	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 4:12 PM Notes:
Cream Ale	Cream Ale	10 Gallons	1.037	1.006	4.06	20.65	2.42 °L	252	0
Author: Gdiddy Boil Size: 10.58 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2023 9:18 PM Notes:
DB Pilcrow	American Pale Ale	26 Litres	1.04	1.01	4	44.4	6.54 °L	252	0
Author: Hairy Dog Brewing Boil Size: 31.07 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 81 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 130.1 g Creation Date: 12/31/2022 12:46 PM Notes: Note : 10 minute hop addition (Centennial) is retained for the 30 minute whirlpool. Therefore IBU contribution is calculated at 115%. Aim to cool at FO to 75C in 5 mins max.
Water - Cream Ale Willamette Hops	Blonde Ale	16.5 Gallons	1.04	1.01	3.87	18.52	19.44 °L	252	0
Author: Shebrew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2022 6:45 PM Notes: Last time starter was 1 qt and 1 pt. Used yeast nutrient in wort to help since pitching low. Was bubbling that evening or next morning (1 at night 2 next morning so was fine).
Awesome Recipe	No Profile Selected	20 Litres	1.031	1	4.03	0	0 °L	252	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2021 9:46 AM Notes:
Haze	American IPA	5.5 Gallons	1.041	1.01	4	0	5.09 °L	252	1
Author: Dean H Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/10/2021 7:47 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	9.842	2.02	4.13	32.33	5.09 °L	252	0
Author: Jazboomis Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 11:05 AM Notes:
Glutenfree?	No Profile Selected	6.5 Gallons	1.038	1.009	3.81	0	1.44 °L	252	0
Author: UNDERGROUND Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2021 8:43 PM Notes:
Kolsh	Blonde Ale	40 Litres	1.042	1.01	4.1	18.8	3.11 °L	252	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 11:58 PM Notes:
Trivia Tart Berliner Weisse	Berliner Weisse	11 Gallons	1.041	1.009	4.16	9.37	3.11 °L	252	0
Author: Broken Compass Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: FORCED CO2 Priming Amount: bunches Creation Date: 4/28/2018 9:57 PM Notes: -Chilled wort in kettle to 120 F pre-boil, pitched 2 vials of Inland Island Lacto Delbruckii, -monitored temp, dropped to ~~ 104 in 3 hours. -probably kick back up to ~120F at hour ~ 5 prior to leaving brewhouse for night, will test pH ( . ) - Bring to boil in AM, 90 minute. -Gather BSI 01 from DIPA in F3, ferment in fridge in barrelhouse at 68F
Šatlavar Osummer Ale 8°	American Pale Ale	29 Litres	1.034	1.005	3.82	36.17	3.38 °L	252	1
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.4 g Creation Date: 8/8/2020 9:47 AM Notes: Brewed: 15.8.2020 Bottled: 22.8.2020
Kalidescam	American Pale Ale	20 Litres	1.042	1.01	4.11	100.41	5.63 °L	252	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 53 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:32 PM Notes:
SIMPLE IPA TER	No Profile Selected	23 Litres	1.041	1.01	4.09	43.49	8 °L	252	0
Author: Shipstone Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 2:14 PM Notes:
(DY) Lite Lager 3.2 ABW	International Pale Lager	1100 Litres	10.217	2.62	4.03	20.25	3.43 °L	252	0
Author: signup Boil Size: 1230 Litres Boil Time: 90 Boil Gravity: 10.2 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 5:58 PM Notes:
Tepache Mariachi	No Profile Selected	265 Gallons	8.997	1.626	3.88	0	4.24 °L	252	0
Author: conwolf Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 8.5 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 8:55 PM Notes:
Pumpkin	Autumn Seasonal Beer	1000 Litres	1.042	1.012	4.04	11.93	11.51 °L	252	0
Author: Mehl1890 Boil Size: 1020 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 3:48 AM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.037	1.006	4.02	11.75	2.78 °L	252	0
Author: ALICIO Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 2:59 PM Notes:
Cathy's Lovely Blond	Blonde Ale	5.5 Gallons	1.04	1.011	3.84	0	3.48 °L	252	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:20 PM Notes:
Oatmeal Stout Take 1	Oatmeal Stout	3 Gallons	1.045	1.013	4.11	36.25	42.59 °L	252	0
Author: Al0000007 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 6:46 PM Notes:
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