Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
14 |
Boil
|
10 min |
6.03 |
55.6% |
|
8 g |
Amarillo8 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
30 min |
5.71 |
44.4% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
28 L |
|
Sparge |
66 °C |
60 min |
|
28 L |
|
Temperature |
72 °C |
10 min |
Target Water Profile
Balanced Profile
Method: BIAB, Style: American Light Lager, ABV 4.02%, IBU 11.75, SRM 8.9, Fermentables: (Bohemian Pilsner, Flaked Corn, Rolled Oats) Hops: (Nugget, Amarillo) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-11 14:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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