Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ipa Idea	American IPA	5.5 Gallons	1.065	1.013	6.86	66.93	6.17 °L	7	0
Author: Andrew & Molly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 5:23 PM Notes:
Polish Ale	American IPA	10 Litres	14.958	2.961	6.48	38.33	6.85 °L	7	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 2:59 PM Notes:
GPT ESB	Strong Bitter	21 Litres	1.05	1.009	5.43	33.54	11.05 °L	7	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 11:54 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.037	1.007	3.99	0	2.33 °L	7	0
Author: Lee Ritter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 1:11 AM Notes:
Awesome Recipe	Special/Best/Premium Bitter	30 Litres	1.042	1.01	4.1	34.31	21.42 °L	7	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 6:32 PM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	9 Litres	1.031	1.004	3.6	30.92	3.59 °L	6	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 4:27 PM Notes:
American Blonde Ale	Blonde Ale	6 Gallons	1.051	1.009	5.63	26.62	5.71 °L	6	0
Author: Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/19/2025 6:18 PM Notes:
Epos Hazy IPA	Specialty IPA: White IPA	2500 Litres	11.487	2.809	4.63	20.36	3.29 °L	6	0
Author: Joerg Boil Size: 2750 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 12:24 PM Notes:
Ohori Imperial Pils	German Pilsner (Pils)	450 Litres	13.928	2.55	6.11	38.9	3.98 °L	6	0
Author: Sakae Boil Size: 485 Litres Boil Time: 75 Boil Gravity: 13 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 7/18/2025 3:03 PM Notes:
Pilsner V2	German Pilsner (Pils)	12 Gallons	11.92	1.991	5.29	25.04	4.51 °L	6	0
Author: Phin Boil Size: 13.76 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 7.4 oz Creation Date: 4/1/2024 1:28 AM Notes: Mash PH 5.2-5.6 Kettle PH 5.0-5.5 Sparge PH 5.6 add 5-7 ml 10% phosphoric acid 2 teaspoons CaCl2 (45-50ppm) 10 grams Set kettle boil 81% Biofine (1 small bottle) 3ml per gallon 24hrs post crash
Summer Lager Einstein	German Pilsner (Pils)	55 Litres	1.038	1.006	4.16	27.64	4.26 °L	6	0
Author: Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:52 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.08	1.02	7.89	0	50 °L	5	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2025 4:18 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.025	1.006	2.5	0	2.1 °L	5	0
Author: Boil Size: 2005.7 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 6:04 PM Notes:
Sommerpils ☀️	Weizen/Weissbier	50 Litres	1.047	1.006	5.38	14.13	3.84 °L	5	0
Author: Stoat Road Brewery Boil Size: 56.3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 1:33 PM Notes:
Oktoberfest	Märzen	6.5 Gallons	1.065	1.013	6.78	24.67	16.77 °L	5	0
Author: Boil Size: 8.36 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 7:44 PM Notes:
Tree-Hugger	Robust Porter	2.75 Gallons	1.061	1.014	6.2	33.48	33.96 °L	5	1
Author: Boil Size: 3.29 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 2/24/2025 8:32 PM Notes: use Distilled water with 1/2 Campden Tablet make a vodka tincture with juniper, anise, and orange on brew day. add it to secondary after primary has been going for 14 days. 1/2 campden tablet at bottling
Pale Ale V2	American Pale Ale	12 Gallons	11.843	2.17	5.15	34.75	7.2 °L	5	0
Author: Phin Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 1:20 PM Notes: Mash PH 5.2-5.6 Kettle PH 5.0-5.5 Sparge PH 5.8 add 5-7 ml 10% phosphoric acid 1 teaspoons CaCl2 (45-50ppm) 5 grams 1 teaspoons gypsum (calcium sulfate) 5 grams Set kettle boil 81% Dry Hop 24hrs post crash 1 oz. Biofine 3 ml per gallon 48hrs post crash
Awesome Recipe	Specialty IPA: White IPA	7 Litres	1.076	1.015	8	16.12	6.21 °L	4	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 2:05 PM Notes:
Awesome Recipe	No Profile Selected	2200 Litres	11.864	-0.003	6.27	0	1.01 °L	4	0
Author: Omnipollo Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 90 Mash Thickness: 5.01 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 1:12 PM Notes:
Vienna Waltz	Vienna Lager	6 Gallons	1.056	1.012	5.75	24.61	14.01 °L	4	0
Author: Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 2:13 PM Notes:
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