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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 177 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Tuesday July 8th 2025

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

29.9

SRM (morey):

10.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
26 kg	Crisp Malting - Finest Maris Otter26 kg Finest Maris Otter	36.8	2.4	84.7%
2.10 kg	Crisp Malting - Crystal Light - 45L2.1 kg Crystal Light - 45L	33.1	45	6.8%
1.20 kg	Simpsons - Crisp Amber Malt1.2 kg Crisp Amber Malt	34	27	3.9%
1.10 kg	Crisp Malting - Caramalt1.1 kg Caramalt	37	12	3.6%
0.15 kg	Crisp Malting - Brown Malt0.15 kg Brown Malt	32.7	65	0.5%
0.15 kg	New Zealand - Roast Barley0.15 kg Roast Barley	32.7	736.04	0.5%
30.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
150 g	East Kent Goldings150 g East Kent Goldings Hops	Pellet	5	Boil	60 min	14.27	20%
225 g	East Kent Goldings225 g East Kent Goldings Hops	Pellet	5	Hop Stand at 100 °C	30 min	3.75	30%
150 g	Charles Faram - Willamette150 g Willamette Hops	Pellet	5.5	Boil	15 min	7.79	20%
225 g	Charles Faram - Willamette225 g Willamette Hops	Leaf/Whole	5.5	Hop Stand at 100 °C	30 min	4.13	30%
750 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
375 g	East Kent Goldings (Pellet) 375 g East Kent Goldings (Pellet) Hops	18.02	50%
150 g	Charles Faram - Willamette (Pellet) 150 g Willamette (Pellet) Hops	7.79	20%
225 g	Charles Faram - Willamette (Leaf/Whole) 225 g Willamette (Leaf/Whole) Hops	4.13	30%
750 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-07-10 14:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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