Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Quad	Belgian Dark Strong Ale	186 Gallons	1.079	1.013	8.7	21.65	14.28 °L	13	0
Author: 10 Palms Boil Size: 200 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 100 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 11/4/2021 12:16 AM Notes: Brewed at Mahalo Aleworks, Maui, HI
Awesome Recipe	No Profile Selected	2.1 Gallons	1.122	1.023	12.98	0	5.36 °L	13	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 6:59 PM Notes:
American Sahti	Spice, Herb, or Vegetable Beer	28 Gallons	1.084	1.033	6.67	0	21.94 °L	13	0
Author: Sully574 Boil Size: 28 Gallons Boil Time: N/A Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 7:28 PM Notes:
Black Hole	Imperial Stout	10 Litres	1.11	1.019	11.89	152.1	50 °L	13	0
Author: _jet_ Boil Size: 12.03 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 7:25 AM Notes:
Raspberry Mead	Other Fruit Melomel	4.8 Gallons	1.065	1	8.51	0	3.39 °L	13	0
Author: Boil Size: 4.8 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 4:42 AM Notes:
Kolsch	Kölsch	186 Gallons	1.051	1.01	5.32	22.51	5.37 °L	12	0
Author: 10 Palms Boil Size: 200 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 11/17/2021 11:39 PM Notes: Brewed at Mahalo Aleworks, Maui, HI
Motueka Pale Ale	American Pale Ale	19 Litres	1.061	1.015	5.97	33.56	6.81 °L	12	0
Author: Boil Size: 25.03 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2025 2:08 AM Notes:
Parfait Pour Boire à Remous	Saison	20.8 Litres	1.05	1.006	5.82	30.63	3.71 °L	12	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 223.7 g Creation Date: 6/5/2025 1:45 AM Notes:
Sour Base W/ Lactose V3	Specialty Fruit Beer	76 Gallons	14.494	4.167	5.79	0	3.95 °L	12	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 30 Boil Gravity: 13.3 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 7:10 PM Notes:
Red Ale5L	No Profile Selected	5 Litres	1.046	1.011	4.6	0	10.65 °L	12	0
Author: Boil Size: 10.7 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 11:09 AM Notes:
Blanche De Passyunk	Weissbier	310 Gallons	11.878	1.93	5.29	12.89	3.53 °L	12	0
Author: Brewery ARS Boil Size: 325.5 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 87 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 5:05 PM Notes:
Awesome Recipe	American IPA	3 Gallons	1.05	1.012	5	61.95	5.32 °L	12	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 2:59 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.012	4.88	0	5.13 °L	12	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 1:16 PM Notes:
Awesome Recipe	No Profile Selected	25 Gallons	1.013	1.003	1.24	0	1.4 °L	12	0
Author: Boil Size: 26.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 1:32 AM Notes:
Awesome Recipe	No Profile Selected	250 Litres	1.003	0.249	0.38	0	0.56 °L	12	0
Author: Yanolito Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 79 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 7:56 PM Notes:
Mexican Lager W Tettnang & Saaz	International Pale Lager	25 Litres	1.042	1.007	4.61	20.59	3.15 °L	12	0
Author: KetilP Boil Size: 29.72 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 6:53 AM Notes: Original: https://www.brewersfriend.com/homebrew/recipe/view/1275525/mexican-light-lager
Czech Pilsner	German Pilsner (Pils)	5 Gallons	1.044	1.012	4.3	36.85	3.33 °L	11	0
Author: PHRC Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14 psi Creation Date: 6/4/2025 12:35 PM Notes:
01 CH Dunkel Rough Draft	Munich Dunkel	325 Gallons	1.029	1.007	2.85	0	5.15 °L	11	0
Author: Boil Size: 355 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 2:19 PM Notes:
Best Bitter Abbot	Best Bitter	23 Litres	1.038	1.008	3.92	31.6046	9.13 °L	11	0
Author: Boil Size: 20.82 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/26/2024 6:13 PM Notes: Very ling fermentation 3 weeks
Murphy Irish Stout	Irish Stout	310 Gallons	1.043	1.01	4.31	37.3	33.66 °L	11	0
Author: Dixon-Mason Brew works Boil Size: 311.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2025 2:50 AM Notes:
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