Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Lager	55 Litres	1.036	1.006	3.9	20.01	3.25 °L	1	0
Author: Boil Size: 73 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 1:37 AM Notes:
Altbier - 10 Gal	No Profile Selected	10 Gallons	1.062	1.018	5.81	40.73	13.52 °L	1	0
Author: Squak Dawg Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 5:15 PM Notes:
Joe's Itty Bitty Pro-Am	Specialty IPA: New England IPA	232.5 Gallons	1.036	1.009	3.51	20.04	3.04 °L	1	0
Author: kingmatt Boil Size: 255.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:37 PM Notes:
316 Light	No Profile Selected	6 Gallons	1.041	1.01	4.08	0	2.95 °L	1	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:34 PM Notes:
Strawberry Moon	Blonde Ale	5.5 Gallons	1.048	1.009	5.2	22.72	5.6 °L	1	0
Author: Ashwood Ales Boil Size: 8.29 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:07 PM Notes:
Irish Red Test 1	Irish Red Ale	2 Gallons	1.055	1.015	5.3	30.26	18.62 °L	1	0
Author: Mike J Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 3:56 PM Notes:
Framboise	No Profile Selected	220 Gallons	1.057	1.014	5.59	0	4.94 °L	1	1
Author: Boil Size: 223.3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 3:53 PM Notes:
Romeo Blonde Summer Ale	American Pale Ale	5 Gallons	1.05	1.009	5.45	34.65	7.06 °L	1	0
Author: Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 52 Mash Thickness: 2.146 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.5 oz Creation Date: 5/21/2025 2:23 PM Notes:
Simple Wheat Ale	Weissbier	5.25 Gallons	1.044	1.005	5.15	20.07	3.49 °L	1	0
Author: Crazy Crane Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 5/21/2025 2:23 PM Notes: Mill grains twice, once at 0.08 inches and again at 0.05 inches. Start mash at 125F for 15 minutes then raise temperature to 147F for 60 minutes. Raise temperature to 165F and mash out. Sparge with 2 gallons of 170F water. Boil for 60 minutes following hops schedule. Chill to 170F and add whirlpool hops, steep for 20 minutes and chill. Ferment at 60F for 7 days or until fermentation slows then raise temperature to 65F for 2 days or until fermentation completes then rack into secondary. Keg and carbonate to 3.5 volumes.
Golden	Cream Ale	400 Litres	1.044	1.011	4.33	10.63	3.29 °L	1	0
Author: Emitolhuin Boil Size: 428.46 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 1:08 PM Notes:
Chocolate Cake By The Ocean	Russian Imperial Stout	6 Gallons	1.095	1.017	10.24	50.52	34.93 °L	1	0
Author: SaintTone Boil Size: 9.07 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 5/18/2025 4:25 PM Notes:
Awesome Recipe	No Profile Selected	52 Litres	1.044	1.011	4.35	0	3.55 °L	0	0
Author: artesano_tabudobarbas Boil Size: 57.68 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:12 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.032	1.008	3.1	0	21.34 °L	0	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:31 PM Notes:
Tiger Juice	No Profile Selected	1200 Litres	1.058	1.012	6.02	9.37	3.59 °L	0	0
Author: Matthew Hikory Boil Size: 1220.7 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 5:25 PM Notes:
English IPA The 2nd	English IPA	5.5 Gallons	1.062	1.015	6.23	54.38	9.4 °L	0	0
Author: SeattleSlew Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 5:41 PM Notes:
RED Lager '' Dias Después''	Vienna Lager	5 Litres	1.051	1.013	5	27.1	14.92 °L	0	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2025 5:48 PM Notes:
Awesome Recipe	German Pilsner (Pils)	744 Gallons	1.047	1.011	4.76	24.98	2.82 °L	0	0
Author: Boil Size: 744 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 6:37 PM Notes:
Texmalt Festbier	Festbier	20 Gallons	1.058	1.014	5.89	18.92	5.03 °L	0	0
Author: Texmalt Boil Size: 22.05 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 6:39 PM Notes:
Pils	German Pilsner (Pils)	744 Gallons	1.044	1.01	4.45	25.09	2.82 °L	0	0
Author: Boil Size: 755.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 6:47 PM Notes:
American Baleywine	American Barleywine	150 Litres	1.09	1.02	9.23	57.6	15.81 °L	0	0
Author: Rockera Boil Size: 161.52 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 6:59 PM Notes:
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