Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Brown	American Brown Ale	5.5 Gallons	1.044	1.008	4.77	42.01	16.29 °L	173	0
Author: Richard M Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2023 4:02 PM Notes: Originally brewed targeting an amber, but tasted like a brown so entered as a brown. Won category at Iowa State Fair 2024. BJCP score 36.
Awesome Recipe	Scottish Heavy	2.75 Gallons	1.047	1.012	4.62	0	6.12 °L	173	0
Author: Boil Size: 3 Gallons Boil Time: 35 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 6:45 PM Notes:
Battery Belgian Ale 7/6	Belgian Pale Ale	4 Gallons	1.048	1.012	4.77	36.79	5.19 °L	173	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 1:44 PM Notes:
Arbor Collab	American Amber Ale	6546 Litres	1.047	1.012	4.6	29.88	20 °L	173	0
Author: Boil Size: 6646.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 93 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 7:37 PM Notes:
Vienna Lager	International Pale Lager	5 Gallons	1.047	1.011	4.73	19.85	7.46 °L	173	1
Author: KyBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 5:24 PM Notes:
Dry-Hopped Pilsner V2	No Profile Selected	5.5 Gallons	11.395	2.661	4.65	32.72	3.25 °L	173	0
Author: Drifted88 Boil Size: 6.07 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 3:34 PM Notes:
KR Poter	American Porter	20 Litres	1.047	1.011	4.67	31.5	22.97 °L	173	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 3:05 PM Notes:
Little Larry	No Profile Selected	44 Gallons	1.043	1.007	4.72	0	2.78 °L	173	0
Author: JUSTIN LAMBERT Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 8:32 PM Notes:
RB Kolsch	Kölsch	5.5 Gallons	1.047	1.011	4.67	21.32	3.89 °L	173	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 2:59 PM Notes:
Curtish Dark Lager	North German Altbier	5.75 Gallons	1.053	1.018	4.64	16.17	15.69 °L	173	1
Author: Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/13/2024 10:12 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.047	1.012	4.59	0	2.89 °L	173	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2020 11:57 PM Notes:
Little Bear Session CDA	Specialty IPA: Black IPA	20 Litres	1.044	1.008	4.69	44.98	34.92 °L	173	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2023 10:13 PM Notes:
JamesDIPA	American IPA	5.5 Gallons	1.048	1.011	4.77	0	4.39 °L	173	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 11:02 AM Notes:
Golden Ale Wittwer	No Profile Selected	20 Litres	1.053	1.017	4.66	12.61	6.25 °L	173	0
Author: Alusafoil Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: -75.7 g Creation Date: 6/20/2023 1:31 AM Notes:
Amberheit	No Profile Selected	5.5 Gallons	1.049	1.012	4.78	0	17.23 °L	173	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 2:53 PM Notes:
Chomali	American Amber Ale	25 Litres	1.046	1.012	4.56	0	4.5 °L	173	0
Author: Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 3:19 AM Notes:
Hefeweizen	Weissbier	19 Litres	1.049	1.013	4.76	8.71	3.38 °L	173	0
Author: Boil Size: 20.56 Litres Boil Time: 15 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2023 9:23 AM Notes:
19A Amber Ale	American Amber Ale	15 Gallons	1.048	1.012	4.72	37.51	14.68 °L	173	0
Author: Celeron Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 10:02 PM Notes:
Deschutes Black Butte Porter	Brown Porter	5 Gallons	1.046	1.012	4.56	0	3.78 °L	173	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2022 7:16 PM Notes:
Mildly Fuggled	No Profile Selected	12 Litres	1.048	1.012	4.72	35.19	25.41 °L	173	0
Author: Charlie the working Spaniel Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 53 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 12:03 PM Notes: Mild? brewed 22 oct btld 3rd nov This turned out great, very dark lots of body. might be debateable as to whether it is a mild but thats what I call it. Not sure why it turned out so good, just the right amount of fuggles? the oats? Most of my favourite brews seem to be where I have gone for dark milds and my lagers are only ok. I suspect my local water, which is very hard (East Yorkshire) is suited to full bodied pale ales. PS the colour was a lot darker than the recipe suggested
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