Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Aroma at 100 °C
|
60 min |
19.57 |
33.3% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma at 100 °C
|
10 min |
6.01 |
33.3% |
|
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Aroma at 100 °C
|
10 min |
5.91 |
33.3% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 엘 |
|
Decoction |
67 °C |
67 °C |
60 min |
|
Starting Grain Temp:
68 °C |
Target Water Profile
Balanced Profile
"KR Poter" American Porter beer recipe by Brewer #423745. All Grain, ABV 4.67%, IBU 31.5, SRM 22.97, Fermentables: (Pale Ale, Rice, Chocolate Rye) Hops: (Magnum, Simcoe, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-05 15:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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