Homebrew Beer Recipes

Page 15594 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Alternative Grain Beer	5 Gallons	1.057	1.014	5.74	26.97	2.43 °L	1	0
Author: Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 9:42 PM Notes:
2 Gallon Batch	No Profile Selected	7 Litres	1.07	1.017	6.87	39.13	4.79 °L	1	0
Author: Boil Size: 12.85 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 12:10 PM Notes:
Southern Cross #2	American Pale Ale	6.25 Gallons	1.061	1.014	6.07	31.73	8.48 °L	1	0
Author: TomBoz Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 2:54 PM Notes: Use standard pale ale Rx. Yeast #1. Wy 1450 mash @ 152 degrees. Yeast #2. Fermentis 04 mash @154 degrees. Hop blend 2 oz Motueka 7% 2 oz Nelson 12.5% 2 oz Riwaka 5.5% 2 oz Wai-iti 3% average AA 7%.
EJUS Belgium Blonde	Belgian Blond Ale	5.5 Gallons	1.062	1.012	6.59	18.67	5.09 °L	1	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 4:20 PM Notes:
Back To The Future Pale Ale	American Pale Ale	6.25 Gallons	1.061	1.014	6.07	31.73	8.48 °L	1	0
Author: TomBoz Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 4:31 PM Notes: Yeast #1. Wy1450 mash @ 152 degrees. Yeast #2. Fermentis 04 mash @ 154 degrees .
810 House	American Pale Ale	23 Litres	1.048	1.011	4.8	52.99	5.8 °L	0	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.3 bar Creation Date: 5/22/2025 1:57 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Sept.2/25 Brewdate May 25/25
Awesome Recipe	Saison	22 Litres	1.053	1.013	5.24	0	4.68 °L	0	0
Author: EricOuellet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 1:22 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.087	1.018	9.15	0	4.44 °L	0	0
Author: Samwhois75 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 6:03 PM Notes:
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