Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	31 Gallons	1.048	1.012	4.76	0	3.27 °L	223	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 7:26 PM Notes:
Belle Cream Ale	Cream Ale	5.5 Gallons	1.044	1.008	4.7	12.23	3.02 °L	223	0
Author: Zach S Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 7:16 PM Notes:
Rasberry Blonde Ale	Blonde Ale	5.75 Gallons	1.044	1.008	4.78	21.6	3.96 °L	223	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 7/23/2024 5:38 PM Notes:
Irish Eyes Are Smiling	Irish Red Ale	5.5 Gallons	1.046	1.01	4.78	24.18	13.61 °L	223	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 2:48 PM Notes:
Haferbier	No Profile Selected	1.4 Gallons	1.046	1.009	4.73	38.57	3.77 °L	223	0
Author: Boil Size: 2.89 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 1.5 oz Creation Date: 4/5/2024 8:40 AM Notes: (WIP RECIPE) Oats should be roasted in a 300°F oven in 15min intervals, and stirred to avoid scorching. Leave in a paper bag to degas a couple days before brewing. Consider roasting two batches: one lighter, one slightly darker, using aroma as a guide. Adjust for a pH of ~5.4 during mash. Honey and bittering load of hops to be added at the end of boil. Dry hop at high krausen.
Centennial Blonde	Blonde Ale	5 Gallons	1.045	1.008	4.8	24.88	5.2 °L	223	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 4:56 PM Notes:
Pale Ale	American Pale Ale	37.85 Litres	1.042	1.006	4.72	21.13	7.85 °L	223	1
Author: Boil Size: 44.85 Litres Boil Time: 15 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 2:02 PM Notes:
Happy Moon Honey Dates	Witbier	20.8 Litres	1.048	1.012	4.72	13.79	3.42 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.4 g Creation Date: 7/10/2023 4:08 AM Notes:
Fall Session Pale Ale	American Pale Ale	23 Litres	1.044	1.008	4.81	29.45	7.55 °L	223	1
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 12:25 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.045	1.009	4.77	23.71	2.85 °L	223	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2022 6:14 PM Notes:
Grisette (34C)	Experimental Beer	5.5 Gallons	1.047	1.01	4.79	51.07	3.37 °L	223	1
Author: mschneidt Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 8:09 PM Notes:
Brown Ale	American Brown Ale	21 Litres	1.048	1.012	4.72	35.32	22.22 °L	223	0
Author: Fairlie Brewers Association Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 8:25 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.048	1.012	4.75	8.26	2.87 °L	223	0
Author: Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 1:39 AM Notes:
Legal Thinking Age	No Profile Selected	5.5 Gallons	1.048	1.012	4.76	23.08	3.37 °L	223	0
Author: kniksa Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 6 Creation Date: 5/18/2020 10:28 PM Notes:
Awesome Recipe	No Profile Selected	8 Gallons	1.049	1.012	4.8	0	4.68 °L	223	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 2:09 AM Notes:
German Weiss 20 Litros ACT 2/5/17	Weissbier	21 Litres	1.045	1.009	4.77	16.04	3.61 °L	223	0
Author: browers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 6:35 PM Notes:
Cream ALe	Cream Ale	39 Litres	1.044	1.008	4.71	16.66	3.23 °L	223	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 11:38 AM Notes:
Pilsner	German Pils	23 Litres	1.044	1.008	4.73	31.78	3.19 °L	223	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 6:28 AM Notes:
Test Recipe	American IPA	20 Litres	1.049	1.012	4.81	0	3.75 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 40 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 10:32 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.048	1.012	4.77	0	3.49 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 2:12 AM Notes:
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