Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Holiday Stout 2020	No Profile Selected	5.5 Gallons	1.073	1.018	7.2	20.03	21.22 °L	232	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 11:20 PM Notes:
Leffelumps And Woozles	Belgian Blond Ale	5.4 Gallons	1.065	1.01	7.19	34.77	5.39 °L	232	1
Author: nota Boil Size: 7.85 Gallons Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 6/10/2023 5:04 PM Notes: https://www.homebrewtalk.com/threads/revvys-belgian-blonde-leffe-clone.202852/
Take The Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.012	7.17	68.14	38.53 °L	232	1
Author: Ky Jason Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/12/2022 1:53 AM Notes:
Imperial Stout Experimental	Imperial Stout	3.8 Litres	1.068	1.013	7.27	54	43.55 °L	232	0
Author: Andrés Torres Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 2:56 PM Notes:
Test	No Profile Selected	10.5 Litres	1.067	1.013	7.17	25.95	15.25 °L	232	0
Author: TuanNguyenAnh Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 6:48 AM Notes:
Golden Warrior	American Pale Ale	65 Litres	1.066	1.011	7.23	51.08	8.13 °L	232	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 9:25 PM Notes:
Herrick Honey Trippel	Belgian Tripel	5.5 Gallons	1.073	1.017	7.27	24.11	6.55 °L	232	0
Author: Aherri Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 1:47 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.069	1.014	7.21	235.45	9.81 °L	232	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 7/23/2020 11:13 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.064	1.009	7.25	0	4.15 °L	232	0
Author: Josh S Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.08 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 5:47 AM Notes:
Test	No Profile Selected	20.8 Litres	1.073	1.018	7.22	0	9.77 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 11:06 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.074	1.019	7.22	37.56	4.46 °L	232	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 11:41 PM Notes:
Öldürmezse Süründürür	Belgian Dark Strong Ale	28 Litres	1.07	1.015	7.18	20.97	25.14 °L	232	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2020 5:10 PM Notes:
Awesome Recipe	Sweet Stout	10 Gallons	1.095	1.04	7.3	10.24	50 °L	232	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 4:11 PM Notes:
Noel	Saison	5.3 Gallons	1.066	1.011	7.2	48.61	22.87 °L	232	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.0 Creation Date: 12/4/2019 5:59 PM Notes:
Odins Ale	American Pale Ale	5 Gallons	1.071	1.015	7.32	66.91	7.04 °L	232	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 5:34 PM Notes:
Ich Bin Ein Idahoan	American IPA	15 Gallons	1.073	1.018	7.2	80.81	6.21 °L	232	0
Author: TKO Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 11:16 PM Notes:
MooMoo Lite Porter	American IPA	10 Gallons	1.067	1.011	7.33	35.62	6.78 °L	232	0
Author: TravisG. Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 9:02 PM Notes:
Awesome Recipe	Weissbier	19 Litres	1.074	1.019	7.21	0	8.24 °L	232	0
Author: Rito Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 2:18 AM Notes:
Kveik-eng	American Light Lager	21.5 Litres	1.066	1.012	7.18	50.24	3.68 °L	232	0
Author: Barkabrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 8:42 PM Notes:
NEIPA JUICE	American IPA	3 Gallons	1.083	1.028	7.17	35.68	7.11 °L	232	0
Author: Tf0498 Boil Size: 4 Gallons Boil Time: 65 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 4:14 PM Notes: Used Poland water, add all water salts etc to strike water London III ale yeast 1318 or giga vermont yeast (aggressive ferm) Flour in mash maybe .5lb? *optional add apple puree to boil 20 min (mouthfeel/body) lactose 10 mins boil Dry hop schedule can go 5 or 6 days add vanilla bean (ribbed and soaked in vodka) at 10 days 2nd dry hop schedule can be either in keg or at 10 days add mango puree in dry hop 10 days
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