Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Last Def Wish	Specialty IPA: New England IPA	20.8 Litres	1.072	1.016	7.24	50.55	5.7 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 12:03 PM Notes:
Fat Tug Clone	American IPA	5.5 Gallons	1.074	1.02	7.13	140.84	11.21 °L	243	0
Author: ASummerBrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2025 4:29 PM Notes:
Leffelumps And Woozles	Belgian Blond Ale	5.4 Gallons	1.065	1.01	7.19	34.77	5.39 °L	243	1
Author: nota Boil Size: 7.85 Gallons Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 6/10/2023 5:04 PM Notes: https://www.homebrewtalk.com/threads/revvys-belgian-blonde-leffe-clone.202852/
Take The Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.012	7.17	68.14	38.53 °L	243	1
Author: Ky Jason Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/12/2022 1:53 AM Notes:
West Coast IPA	No Profile Selected	27 Litres	1.07	1.016	7.13	0	4.68 °L	243	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 5:36 PM Notes:
Brown IPA	No Profile Selected	5.5 Gallons	1.073	1.017	7.29	62.45	21.74 °L	243	0
Author: Joe Stubbs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 4:26 PM Notes:
Herrick Honey Trippel	Belgian Tripel	5.5 Gallons	1.073	1.017	7.27	24.11	6.55 °L	243	0
Author: Aherri Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 1:47 AM Notes:
Tropical P	No Profile Selected	20.8 Litres	1.076	1.021	7.18	41.71	5.96 °L	243	0
Author: Santiago Navarrete Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 4:07 PM Notes:
Cascade IPA	American IPA	5.5 Gallons	1.068	1.013	7.28	45.92	7.72 °L	243	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 8:19 PM Notes:
Juicy NEIPA	Specialty IPA: New England IPA	10 Litres	1.06	1.006	7.11	56.6	5.22 °L	243	0
Author: Hadhok Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 10:36 AM Notes:
Electric Phase	Fruit Beer	5 Gallons	1.067	1.012	7.22	40.88	6.99 °L	243	0
Author: BlangJango Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 3:38 PM Notes:
NEIPA Wesala	No Profile Selected	22 Litres	1.071	1.016	7.13	0	5.03 °L	243	0
Author: Microcerveceria Batch 190 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.252 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:15 PM Notes: DO 1070 DF 1015
Citra IPA	American IPA	5 Litres	1.07	1.015	7.28	47.33	8.06 °L	243	0
Author: Boil Size: 9 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 4/4/2020 10:03 AM Notes:
North Carroll IPA	Specialty IPA: New England IPA	10 Gallons	1.074	1.019	7.16	38	4.51 °L	243	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 41.63 psi Creation Date: 3/29/2020 1:13 PM Notes:
Last Beer On Earth	Weissbier	10 Litres	1.068	1.013	7.27	21.74	5.84 °L	243	0
Author: aguay091 Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 6:26 PM Notes: Created very quickly in store, winging it. Using very small BIAB system.
Leftovers Ale	American Pale Ale	5 Gallons	1.07	1.015	7.11	20.78	6.46 °L	243	0
Author: micahrenfeldt Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2020 2:47 AM Notes: Planning on toasting the flaked barley and oats. Also adding the rinds of 2 cuties at the final 10 min mark.
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.07	1.015	7.22	58.63	4.98 °L	243	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 6:35 PM Notes:
Milkshake IPA	American IPA	5.5 Gallons	1.073	1.017	7.29	61.8	6.2 °L	243	0
Author: Ricker64 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/5/2020 6:58 PM Notes:
Saison	Saison	5.5 Gallons	1.067	1.012	7.21	22.47	5.78 °L	243	0
Author: GreenLeaf Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 8:34 PM Notes:
Kingstown Pumpkin	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.064	1.01	7.14	28.18	12.85 °L	243	1
Author: cresta homebrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 10:03 AM Notes: 5.5 gal of water steeping grains added 1 large can of pumpkin puree (28oz) 1oz of pumpkin pie spice
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