Awesome Recipe
|
American Pale Ale
|
3 Gallons |
1.052 |
1.012 |
5.25 |
29.75 |
7.26 °L
|
242 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 3.4 oz |
Creation
Date: 3/13/2021 8:00 AM |
Notes: |
|
Hefeweizen
|
Weissbier
|
18 Litres |
1.049 |
1.009 |
5.24 |
10.75 |
4 °L
|
242 |
2 |
|
Author:
|
|
|
|
Boil
Size: 21.95 Litres |
Boil Time: 15 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 12:12 PM |
Notes: |
|
HIDROMIEL
|
Semi-Sweet Mead
|
110 Litres |
1.055 |
1.015 |
5.23 |
0 |
2.15 °L
|
242 |
0 |
|
|
Boil
Size: 112.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 4:30 PM |
Notes: |
|
Maybrew
|
Saison
|
21 Litres |
1.051 |
1.011 |
5.24 |
43.24 |
4.42 °L
|
242 |
1 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 3:13 AM |
Notes: |
|
Orange Sour
|
No Profile Selected |
5 Gallons |
1.047 |
1.007 |
5.22 |
40.66 |
3.99 °L
|
242 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 5:36 PM |
Notes: |
|
Balter Clone Test
|
No Profile Selected |
21 Litres |
1.053 |
1.013 |
5.23 |
0 |
5.33 °L
|
242 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2023 1:43 AM |
Notes: |
|
Jonnys American IPA
|
American IPA
|
20.8 Litres |
1.061 |
1.021 |
5.22 |
48.46 |
5.46 °L
|
242 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 8:12 AM |
Notes: |
|
Påskeøl
|
No Profile Selected |
48 Litres |
1.053 |
1.013 |
5.24 |
0 |
6.13 °L
|
242 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2022 7:17 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
5.5 Gallons |
1.053 |
1.013 |
5.23 |
27.14 |
11.45 °L
|
242 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2022 10:45 PM |
Notes: |
|
PA-11e
|
Specialty IPA: New England IPA
|
12.5 Gallons |
1.05 |
1.01 |
5.23 |
77.87 |
4.17 °L
|
242 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2021 11:00 PM |
Notes: Brew Saturday
18 Gal for dough-in
65 deg for first 24 hours
24 hours - 1.036
68deg after 24 hours
~48 hours - 1.018 - dry hop
sparge to 10psi
Up to 70deg
Day 4
Day 5 second dry hop - Down to 60 deg
Day 10 - 45
Day 11 - 30
Day 12 - 30 - Dump - Carb
Day 13 - 30 - Dump - Carb
Day 14 - Rack
Dry Hop at 48 hours (Tuesday Night)
Dry Hop after 5 Days Night) |
|
RedRum Red Ale
|
Irish Red Ale
|
46 Litres |
13.118 |
3.39 |
5.23 |
15.23 |
9.96 °L
|
242 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 7:11 PM |
Notes: |
|
APA Sierra Nevada
|
American Pale Ale
|
22 Litres |
1.053 |
1.013 |
5.25 |
37.35 |
8.27 °L
|
242 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 5.22 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 163 g |
Creation
Date: 2/19/2021 11:50 AM |
Notes: |
|
Awesome Recipe
|
Weizen/Weissbier
|
22 Litres |
1.05 |
1.01 |
5.25 |
12.75 |
4.16 °L
|
242 |
0 |
|
|
Boil
Size: 34.31 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2020 5:19 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
30 Litres |
1.053 |
1.013 |
5.22 |
62.33 |
6.11 °L
|
242 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 6:18 AM |
Notes: |
|
Hd&Hn
|
American IPA
|
5 Gallons |
1.053 |
1.013 |
5.24 |
0 |
3.59 °L
|
242 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 3:45 PM |
Notes: |
|
NyårsKajsa
|
American Pale Ale
|
10 Litres |
1.053 |
1.013 |
5.24 |
28.23 |
12.58 °L
|
242 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 1:17 PM |
Notes: |
|
BRUT FORCE IPA
|
American IPA
|
60 Litres |
1.054 |
1.015 |
5.22 |
41.77 |
3.79 °L
|
242 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 2:38 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
5.5 Gallons |
1.049 |
1.009 |
5.25 |
23.26 |
12.47 °L
|
242 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 8:35 AM |
Notes: |
|
Eka Testi
|
No Profile Selected |
5 Litres |
1.049 |
1.009 |
5.25 |
130.51 |
5.49 °L
|
242 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 10:10 PM |
Notes: |
|
Kolsch
|
Kölsch
|
21 Litres |
1.052 |
1.013 |
5.22 |
24.72 |
3.36 °L
|
242 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 6.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 2:23 AM |
Notes: |
|
|
|