That Red Boi
|
Irish Red Ale
|
12 Gallons |
1.054 |
1.015 |
5.09 |
14.31 |
14.84 °L
|
161 |
0 |
|
|
Boil
Size: 13.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 5:33 AM |
Notes: |
|
1/2bbl Winter Lager
|
Northern English Brown
|
17 Gallons |
1.048 |
1.008 |
5.16 |
33.5 |
14.32 °L
|
161 |
0 |
|
|
Boil
Size: 18.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 9:31 PM |
Notes: |
|
Cask Ale
|
Standard/Ordinary Bitter
|
34 Gallons |
13.11 |
3.211 |
5.31 |
25.7 |
9.71 °L
|
161 |
0 |
|
|
Boil
Size: 39 Gallons |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2024 5:45 PM |
Notes: |
|
32. Hedge Chucker 090924
|
No Profile Selected |
23 Litres |
1.059 |
1.019 |
5.27 |
19.33 |
33.8 °L
|
161 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2024 6:42 AM |
Notes: |
|
Lineman’s Lager
|
Vienna Lager
|
5.5 Gallons |
1.046 |
1.007 |
5.15 |
15.65 |
15.19 °L
|
161 |
0 |
|
|
Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2024 9:54 PM |
Notes: |
|
#41 California Steam
|
American Lager
|
26 Litres |
1.05 |
1.01 |
5.28 |
33.68 |
15.77 °L
|
161 |
0 |
|
|
Boil
Size: 32.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 4/27/2024 2:20 PM |
Notes: Use Northern Brewer hops instead of Zenith and Prima Donna, these were just the closest hops i had around. |
|
American Amber
|
American Amber Ale
|
5 Gallons |
1.052 |
1.011 |
5.33 |
74.9 |
14.65 °L
|
161 |
0 |
|
|
Boil
Size: 6.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 10:00 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
42 Litres |
1.048 |
1.009 |
5.12 |
21.72 |
4.91 °L
|
161 |
0 |
|
|
Boil
Size: 47.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 5:55 PM |
Notes: |
|
APA GUADALUPANA
|
American Pale Ale
|
30 Litres |
1.051 |
1.012 |
5.19 |
30.34 |
7.67 °L
|
161 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 4:28 PM |
Notes: |
|
A
|
No Profile Selected |
550 Litres |
1.052 |
1.012 |
5.25 |
0 |
9.37 °L
|
161 |
0 |
|
Author:
|
|
ZACO BREWING
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 4:50 AM |
Notes: |
|
SB12-1: Lemon Wheat
|
American Wheat or Rye Beer
|
6 Gallons |
1.05 |
1.01 |
5.25 |
30 |
5.53 °L
|
161 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:14 AM |
Notes: Imported from Brewtoad. Brewed January 2017?
Mash 148-152 0-20 minutes
Mash 152 20 minutes
Mash 152-156 10 minutes
Mash 156 10 minutes
Mash Out 156-165 15 minutes
Mash pH 5.6
Final Runnings 5.7, S.G. 1.010
|
|
Suspicious
|
No Profile Selected |
4.5 Gallons |
1.051 |
1.011 |
5.27 |
30.38 |
5.6 °L
|
161 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2023 2:22 AM |
Notes: |
|
Earth Rider Helles
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.34 |
34.95 |
4.57 °L
|
161 |
1 |
|
|
Boil
Size: 9.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2023 6:57 PM |
Notes: |
|
Pale Rider
|
No Profile Selected |
620 Gallons |
13.524 |
3.499 |
5.39 |
31.02 |
6.66 °L
|
161 |
0 |
|
|
Boil
Size: 558 Gallons |
Boil Time: 60 |
Boil Gravity: 14.9 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 1:22 PM |
Notes: |
|
Intergalactic IPA
|
American IPA
|
23 Litres |
1.05 |
1.011 |
5.11 |
43.18 |
5.36 °L
|
161 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 3:45 PM |
Notes: |
|
Partay Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.21 |
53.21 |
17.01 °L
|
161 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2023 6:02 PM |
Notes: |
|
Marilù
|
American Amber Ale
|
20 Litres |
1.054 |
1.014 |
5.36 |
0 |
41.06 °L
|
161 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2023 5:55 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.053 |
1.012 |
5.34 |
20.81 |
6.95 °L
|
161 |
0 |
|
|
Boil
Size: 20.49 Litres |
Boil Time: 110 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 63.5 g |
Creation
Date: 4/14/2023 12:09 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.3 |
31.98 |
4.46 °L
|
161 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2022 9:59 PM |
Notes: |
|
DR Lady Di American Amber Ale
|
American Amber Ale
|
24.2 Litres |
1.05 |
1.011 |
5.19 |
24.9 |
10.87 °L
|
161 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 154g |
Creation
Date: 9/13/2022 11:19 PM |
Notes: |
|
|
|