Once You Go Black IPA
|
Specialty IPA: Black IPA
|
10 Gallons |
1.05 |
1.012 |
4.87 |
0 |
24.74 °L
|
213 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 6:44 PM |
Notes: |
|
황금의 제국
|
American Pale Ale
|
12 Litres |
1.045 |
1.008 |
4.83 |
32.99 |
3.41 °L
|
213 |
0 |
|
|
Boil
Size: 26.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 6:31 AM |
Notes: |
|
Mango Sour
|
Fruit Beer
|
34 Gallons |
1.05 |
1.012 |
4.89 |
0 |
5.21 °L
|
213 |
0 |
|
|
Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 5:55 PM |
Notes: |
|
Shiloh
|
Weissbier
|
232.5 Gallons |
1.042 |
1.004 |
4.86 |
22.9 |
4.51 °L
|
213 |
0 |
|
|
Boil
Size: 294.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 24.14 psi |
Creation
Date: 6/19/2023 3:14 PM |
Notes: |
|
Hot Razz
|
Witbier
|
52 Litres |
1.051 |
1.014 |
4.87 |
12.53 |
4.19 °L
|
213 |
0 |
|
|
Boil
Size: 58.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 2:24 PM |
Notes: Tilsett bringebær 12 timer før coldcrash |
|
Awesome Recipe
|
No Profile Selected |
4.75 Gallons |
1.049 |
1.012 |
4.83 |
21.02 |
4.76 °L
|
213 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2023 8:50 PM |
Notes: |
|
Pumpkin Amber
|
Spice, Herb, or Vegetable Beer
|
1.25 Gallons |
1.045 |
1.008 |
4.85 |
37.7 |
5.17 °L
|
213 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 66 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: Honey |
Priming Amount: 1.5 oz |
Creation
Date: 10/22/2022 11:56 PM |
Notes: 11/29/22: racked to secondary. Mini siphon resulted in the less of about 12 oz. Was it couldn't reach the bottom of the 3-G carboy. Less than one gallon remains. Smells great. Couldn't measure SG as the gallon jug isn't deep enough
|
|
2022 Fest Bier Lower ABV
|
Oktoberfest/Märzen
|
11 Gallons |
1.05 |
1.012 |
4.88 |
22.25 |
7.69 °L
|
213 |
0 |
|
|
Boil
Size: 13.78 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2022 5:10 PM |
Notes: |
|
Black Forrest
|
Brown Porter
|
16 Litres |
1.056 |
1.019 |
4.84 |
39.93 |
43.38 °L
|
213 |
1 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 73 g |
Creation
Date: 7/31/2022 8:35 AM |
Notes: Book recipe for 20L, reduced pale malt quantity as the grand pops has a high alcohol efficiency. Maintained approximate percentages. For priming dissolve 73g of corn sugar in 250ml of boiled water and mix in with sterilized bottling barrel. |
|
First Biab
|
No Profile Selected |
10 Litres |
1.046 |
1.009 |
4.85 |
38.21 |
5.1 °L
|
213 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2021 7:39 PM |
Notes: |
|
Americam Wheat Loro Beer
|
No Profile Selected |
28 Litres |
1.047 |
1.01 |
4.85 |
22 |
3.39 °L
|
213 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 5:56 PM |
Notes: |
|
Carolina Kolsch
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.84 |
18.38 |
3.54 °L
|
213 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 1:34 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.049 |
1.012 |
4.87 |
0 |
4.93 °L
|
213 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2020 12:05 AM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
5 Gallons |
1.049 |
1.012 |
4.84 |
0 |
17.98 °L
|
213 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2020 11:56 PM |
Notes: |
|
Para IPA
|
American IPA
|
20 Litres |
1.049 |
1.012 |
4.86 |
0 |
3.7 °L
|
213 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 7:46 PM |
Notes: |
|
Lollipop
|
No Profile Selected |
21 Litres |
1.042 |
1.005 |
4.87 |
10.33 |
3.3 °L
|
213 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 5:26 PM |
Notes: Sour Wort : Poignée de grains post boil
4 kg de fraises
2.5 kg de framboises
300G de citon (complet en rondelle) |
|
Cerveza
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.87 |
10.67 |
2.85 °L
|
213 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2020 4:31 PM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
220 Litres |
1.05 |
1.012 |
4.88 |
0 |
4.71 °L
|
213 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2020 2:27 AM |
Notes: |
|
Kolsch
|
Kölsch
|
30 Gallons |
1.046 |
1.009 |
4.88 |
0 |
3.24 °L
|
213 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 5:40 AM |
Notes: |
|
Light Amber Alert
|
American Amber Ale
|
5 Gallons |
1.049 |
1.011 |
4.89 |
71.7 |
16.39 °L
|
213 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 8:04 PM |
Notes: |
|
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