Briess - Caramel Malt - 90L
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American Pale Ale | 11 | 6% | 1% - 13% |
| American Amber Ale | 10 | 9% | 1% - 18% |
| American IPA | 10 | 6% | 1% - 9% |
| Imperial Stout | 8 | 6% | 2% - 12% |
| Strong Bitter | 8 | 5% | 2% - 9% |
| Russian Imperial Stout | 7 | 4% | 2% - 8% |
| Irish Red Ale | 7 | 4% | 1% - 7% |
| Sweet Stout | 7 | 6% | 1% - 10% |
| American Stout | 7 | 7% | 3% - 17% |
| American Porter | 6 | 7% | 2% - 11% |
| Specialty IPA: Black IPA | 6 | 3% | 1% - 6% |
| Extra Special/Strong Bitter (ESB) | 6 | 4% | 1% - 7% |
| English Barleywine | 6 | 4% | 1% - 7% |
| American Amber Ale | 5 | 8% | 2% - 12% |
| Oatmeal Stout | 5 | 4% | 3% - 5% |
| American Brown Ale | 5 | 9% | 5% - 19% |
