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Other Ingredients Used In Lichtenhainer Recipes

Name Recipes Avg. Usage Usage Range
Gypsum 5 20% 0% - 100%
Calcium Chloride (dihydrate) 4 7% 0% - 29%
Whirlfloc 4 53% 0% - 99%
Table Salt 2 0% 0% - 1%
Magnesium Chloride 2 0% 0% - 0%
Lactic acid 2 78% 57% - 100%