Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Citra6 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
6.57 |
1.7% |
|
2.50 oz |
Citra2.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
30 min |
11.61 |
20.5% |
|
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 64 °F
|
3 days |
|
32.8% |
|
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 64 °F
|
3 days |
|
24.6% |
|
2.50 oz |
Citra2.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
15 min |
10.86 |
20.5% |
|
12.21 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12.21 g |
Citra (Pellet) 12.211643743951 g Citra (Pellet) Hops |
|
29.04 |
100.1% |
|
12.21 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
2.75 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
16623
"NEIPA #12 Citra" Specialty IPA: New England IPA beer recipe by PunchYouInTheIPA. All Grain, ABV 8.47%, IBU 29.04, SRM 5.71, Fermentables: (Pilsner, Rolled Oats, Flaked Barley, White Wheat, Honey Malt, Carapils (Dextrine Malt)) Hops: (Citra) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-04 14:45 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
