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Eld Fen NEIPA

179 calories 18.9 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.3 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created Sunday April 5th 2020
1.054
1.014
5.2%
77.4
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Golden Promise4 lb Golden Promise 37 3 29.1%
5.50 lb American - Pilsner5.5 lb Pilsner 37 1.8 40%
1.50 lb American - Wheat1.5 lb Wheat 38 1.8 10.9%
1.25 lb Gladfield - Flaked Spelt1.25 lb Flaked Spelt 32.2 1.7 9.1%
24 oz Flaked Oats24 oz Flaked Oats 33 2.2 10.9%
13.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz CTZ0.5 oz CTZ Hops Pellet 15.5 Boil 45 min 24.1 2.7%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Whirlpool at 190 °F 60 min 10.74 10.8%
2 oz Citra2 oz Citra Hops Pellet 13.3 Whirlpool at 190 °F 60 min 16.6 10.8%
1 oz Galaxy1 oz Galaxy Hops Pellet 17 Whirlpool at 190 °F 60 min 10.61 5.4%
3 oz Motueka3 oz Motueka Hops Pellet 4.6 Whirlpool at 195 °F 60 min 3.45 16.2%
1 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA)1 oz Yakima Chief Hops - Citra LupuLN2 (Cryo) (25 AA) Hops Lupulin Pellet 25 Whirlpool at 190 °F 0 min 11.86 5.4%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 0 days 10.8%
1 oz Galaxy1 oz Galaxy Hops Pellet 17 Dry Hop 0 days 5.4%
4 oz Motueka4 oz Motueka Hops Pellet 4.6 Dry Hop 0 days 21.6%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 10.8%
18.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
14 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4 g Gypsum Water Agt Mash 1 hr.
5.44 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

split flame out additions. half at flame out, half as whirlpool at 190
very cold out so this hop stand is a little shorter than normal.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-06 01:05 UTC
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