Fermentation History
Target 80°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
60 min |
43.88 |
8.6% |
|
2 oz |
Medusa2 oz Medusa Hops |
|
Pellet |
7.5 |
Whirlpool
|
60 min |
10.21 |
22.9% |
|
3 oz |
Medusa3 oz Medusa Hops |
|
Pellet |
7.5 |
Dry Hop
|
Day 5 |
|
34.3% |
|
3 oz |
Medusa3 oz Medusa Hops |
|
Pellet |
7.5 |
Dry Hop
|
Day 3 |
|
34.3% |
|
8.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
43.88 |
8.6% |
|
8 oz |
Medusa (Pellet) 7.9999999817006 oz Medusa (Pellet) Hops |
|
10.21 |
91.5% |
|
8.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
4.5 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Yeast
|
Escarpment Labs - Laerdal Kveik
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
High |
|
Optimum Temp:
|
72 - 99 °F |
Starter:
|
No |
|
Fermentation Temp:
|
80 °F
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
283 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Yellow Malty (Brun' Water)
"Snake Emoji" American IPA beer recipe by deepdisco. All Grain, ABV 5.69%, IBU 54.09, SRM 7.57, Fermentables: (Pale 2-Row, Golden Naked Oats, Honey Malt, Maris Otter Pale, Flaked Wheat) Hops: (Magnum, Medusa) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Whirlfloc, Wyeast - Beer Nutrient, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-07 12:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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