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Tropic Thunder v2

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.1 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Monday December 30th 2019

Original Gravity:

1.066

Final Gravity:

1.014

ABV (standard):

6.8%

IBU (tinseth):

76.7

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermenting Now

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	27.6%
7 lb	United Kingdom - Maris Otter Pale7 lb Maris Otter Pale	38	3.75	27.6%
3.50 lb	American - Red Wheat3.5 lb Red Wheat	38	2.5	13.8%
3.50 lb	Flaked Oats3.5 lb Flaked Oats	33	2.2	13.8%
3.50 lb	Briess - Carapils Malt3.5 lb Carapils Malt	34.5	1.5	13.8%
14 oz	Canadian - Honey Malt14 oz Honey Malt	37	25	3.4%
25.37 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Amarillo2 oz Amarillo Hops	Pellet	7.4	First Wort	0 min	24.27	7.1%
2 oz	Citra2 oz Citra Hops	Pellet	12.8	Boil	30 min	29.33	7.1%
4 oz	Amarillo4 oz Amarillo Hops	Pellet	7.4	Boil	5 min	8.8	14.3%
4 oz	Mosaic4 oz Mosaic Hops	Pellet	12	Boil	5 min	14.27	14.3%
2 oz	Citra2 oz Citra Hops	Pellet	12.8	Hopback at 180 °F	30 min		7.1%
4 oz	Mosaic4 oz Mosaic Hops	Pellet	11.9	Hopback at 180 °F	30 min		14.3%
2 oz	Citra2 oz Citra Hops	Pellet	12.8	Dry Hop	3 days		7.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	11.9	Dry Hop	3 days		7.1%
2 oz	Citra2 oz Citra Hops	Pellet	12.8	Dry Hop	5 days		7.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	11.9	Dry Hop	5 days		7.1%
2 oz	SA Southern Passion2 oz SA Southern Passion Hops	Pellet	12	Dry Hop	5 days		7.1%
28 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
6 oz	Amarillo (Pellet)	33.07	21.4%
8 oz	Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops	29.33	28.4%
4 oz	Mosaic (Pellet)	14.27	14.3%
8 oz	Mosaic (Pellet)	0	28.5%
2 oz	SA Southern Passion (Pellet)		7.1%
28 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
8.6 gal	Strike	160 °F	160 °F	90 min
	Temperature	160 °F	168 °F	10 min
7.9 gal	Fly Sparge	168 °F	170 °F	90 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 160 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 oz	jalapeno		Other	Boil	5 days
5 oz	Jalapeno		Other	Secondary	--

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	2 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	68 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 257 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

372

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Brews

Public: Yup, Shared
Last Updated: 2020-05-17 16:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Tropic Thunder v2

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