Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
American - Pilsner12 lb Pilsner |
|
37 |
1.8 |
100% |
12 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Saaz1.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
14.92 |
27.8% |
0.75 oz |
Hallertau Mittelfruh0.75 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.2 |
Boil
|
90 min |
8.19 |
16.7% |
1.25 oz |
Saaz1.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.95 |
27.8% |
1.25 oz |
Saaz1.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.78 |
27.8% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.75 oz |
Saaz (Pellet) 3.7499999914221 oz Saaz (Pellet) Hops |
|
31.65 |
83.4% |
0.75 oz |
Hallertau Mittelfruh (Pellet) 0.74999999828443 oz Hallertau Mittelfruh (Pellet) Hops |
|
8.19 |
16.7% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.05 gal |
|
Infusion |
-- |
144 °F |
30 min |
|
|
Infusion |
-- |
160 °F |
60 min |
|
|
Infusion |
-- |
170 °F |
15 min |
Target Water Profile
Balanced Profile
Notes
chilled in fermenter to 48f. pulled off about 2 quarts of trub from fermenter, then added yeast starter with a good amount of O2.
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- Last Updated: 2024-01-08 22:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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