Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

5C ipa

197 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 9.8 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: wilkin
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created Friday September 20th 2019
1.060
1.011
6.5%
82.1
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 38.5%
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 38.5%
2 lb Briess - Distillers Malt2 lb Distillers Malt 35.4 2.4 7.7%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 3.8%
2 lb American - Red Wheat2 lb Red Wheat 38 2.5 7.7%
1 lb American - Victory1 lb Victory 34 28 3.8%
26 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Leaf/Whole 15 Boil 90 min 45.49 8.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 5 min 4.35 8.7%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Boil 5 min 5.65 8.7%
2 oz Cluster2 oz Cluster Hops Leaf/Whole 6.5 Boil 5 min 3.67 8.7%
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13 Boil 5 min 7.35 8.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool 0 min 2.18 4.3%
3 oz Citra3 oz Citra Hops Leaf/Whole 11 Whirlpool 0 min 10.3 13%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Hopback 0 min 3.12 4.3%
2 oz Cluster2 oz Cluster Hops Leaf/Whole 6.5 Dry Hop 0 days 8.7%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Dry Hop 0 days 8.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 0 days 8.7%
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13 Dry Hop 0 days 8.7%
23 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 152 °F 60 min
Decoction 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 234 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"5C ipa" American IPA beer recipe by wilkin. All Grain, ABV 6.52%, IBU 82.11, SRM 6.75, Fermentables: (Maris Otter Pale, Pale 2-Row, Distillers Malt, Caramel / Crystal 15L, Red Wheat, Victory) Hops: (Magnum, Cascade, Centennial, Cluster, Chinook, Citra)
Last Updated and Sharing
 
142
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-06 15:49 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/