Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12.8 |
Boil
|
45 min |
46.97 |
16.7% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.3 |
Boil
|
5 min |
13.53 |
8.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.8 |
Aroma at 175 °F
|
10 min |
1.18 |
16.7% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Aroma at 175 °F
|
10 min |
0.46 |
8.3% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool at 150 °F
|
0 min |
|
16.7% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.9 |
Dry Hop at 68 °F
|
Day 4 |
|
16.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.5 |
Dry Hop at 68 °F
|
Day 4 |
|
16.7% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
Steeping |
-- |
152 °F |
45 min |
|
0.5 gal |
|
Sparge |
-- |
160 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 11.76 psi
Temp: 39 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Middle C IPA" American IPA beer recipe by Bass Clef Brewing. Extract, ABV 5.79%, IBU 62.15, SRM 9.35, Fermentables: (Dry Malt Extract - Extra Light, Dry Malt Extract - Wheat) Steeping Grains: (Caramel / Crystal 60L, Carapils (Dextrine Malt), Pale 2-Row) Hops: (Magnum, Centennial, Citra, Chinook, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-15 21:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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