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DIPA 7+%

133 calories 12 carbs
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.4 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 133 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created Tuesday January 8th 2019
1.041
1.007
4.35%
65.78
10.93
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb Liquid Malt Extract - Light4 lb Liquid Malt Extract - Light 35 4 52.5%
1 lb Cane Sugar1 lb Cane Sugar - (late addition) 46 0 13.1%
5 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1.50 lb American - Red Wheat1.5 lb Red Wheat 38 2.5 19.7%
10 oz Briess - Brewers Oat Flakes10 oz Brewers Oat Flakes 32.2 2.5 8.2%
1 oz German - Carafa III1 oz Carafa III 32 535 0.8%
1 oz American - Midnight Wheat Malt1 oz Midnight Wheat Malt 33 550 0.8%
6 oz Canadian - Honey Malt6 oz Honey Malt 37 25 4.9%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 4.7 Boil 60 min 17.56 17.2%
0.50 oz Fuggles0.5 oz Fuggles Hops Leaf/Whole 4.7 Boil 60 min 7.98 8.6%
0.30 oz Northern Brewer0.3 oz Northern Brewer Hops Leaf/Whole 9.3 Boil 60 min 9.48 5.2%
1 oz Perle1 oz Perle Hops Leaf/Whole 6.2 Boil 30 min 16.19 17.2%
2 oz Loral2 oz Loral Hops Pellet 10.5 Whirlpool 25 min 14.56 34.5%
1 oz Simcoe1 oz Simcoe Hops Leaf/Whole 10.1 Dry Hop 4 days 17.2%
 
Mash Guidelines
Amount Description Type Temp Time
4 gal Sparge 151 °F 60 min
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: American IPA, ABV 4.35%, IBU 65.78, SRM 10.93, Fermentables: (Liquid Malt Extract - Light, Cane Sugar) Steeping Grains: (Red Wheat, Brewers Oat Flakes, Carafa III, Midnight Wheat Malt, Honey Malt) Hops: (Cascade, Fuggles, Northern Brewer, Perle, Loral, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-14 11:22 UTC
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