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Mango NEIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 265 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Saturday December 15th 2018

Original Gravity:

1.080

Final Gravity:

1.017

ABV (standard):

8.2%

IBU (tinseth):

96.4

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	50%
1.50 lb	Flaked Barley1.5 lb Flaked Barley	32	2.2	8.3%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	8.3%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	5.6%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	5.6%
3 lb	Mango3 lb Mango - (late boil kettle addition)	4.95	0	16.7%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	5.6%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Whirlpool at 175 °F	30 min	17.7	8.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 175 °F	30 min	19.47	8.3%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Whirlpool at 175 °F	30 min	27.79	8.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool at 175 °F	30 min	22.13	8.3%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Whirlpool at 175 °F	30 min	9.29	6.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	6 days		8.3%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	6 days		16.7%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	6 days		8.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	6 days		8.3%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Dry Hop	6 days		2.1%
1 oz	Citra LupuLN21 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	3 days		8.3%
1 oz	Mosaic LupuLN21 oz Mosaic LupuLN2 Hops	Lupulin Pellet	22	Dry Hop	3 days		8.3%
12 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
2 oz	Centennial (Pellet)	17.7	16.6%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	19.47	25%
2 oz	El Dorado (Pellet)	27.79	16.6%
2 oz	Mosaic (Pellet)	22.13	16.6%
1 oz	Cascade (Pellet)	9.29	8.4%
1 oz	Citra LupuLN2 (Lupulin Pellet)		8.3%
1 oz	Mosaic LupuLN2 (Lupulin Pellet)		8.3%
12 oz / $ 0.00

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

543

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Brews

Public: Yup, Shared
Last Updated: 2018-12-15 23:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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