Brew Log History
Target 66°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
68.36 |
20% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13.1 |
Boil
|
20 min |
13.2 |
6.7% |
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
13.7 |
Boil
|
20 min |
13.8 |
6.7% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13.1 |
Boil
|
1 min |
0.94 |
6.7% |
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
13.7 |
Boil
|
1 min |
0.98 |
6.7% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
13.3% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
13.3 |
Dry Hop
|
3 days |
|
20% |
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
13.7 |
Dry Hop
|
3 days |
|
20% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
El Dorado (Pellet) 3.9999999908503 oz El Dorado (Pellet) Hops |
|
83.14 |
53.4% |
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
14.14 |
26.7% |
|
1.50 oz |
Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops |
|
|
20% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.7 gal |
Full volume single temp |
Infusion |
-- |
152 °F |
60 min |
Priming
|
Method: Forced carb in keg
Amount: 40 psi for 24 hours
CO2 Level: 2.4 Volumes |
Target Water Profile
Light colored and hoppy
"Rye Rye Rocco" Specialty IPA: Rye IPA beer recipe by Shady Grove. BIAB, ABV 7.21%, IBU 97.28, SRM 12.4, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 60L, CaraRed, Chocolate) Hops: (El Dorado, Chinook, Citra) Other: (Calcium Chloride, Gypsum, Lactic acid, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-11 15:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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