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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 651 gallons (fermentor volume)
Pre Boil Size: 840 gallons
Pre Boil Gravity: 20.1 °P (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 384 calories (Per 12oz)
Carbs: 34.5 g (Per 12oz)

Created: Thursday July 12th 2018

Original Gravity:

27.0 °P

Final Gravity:

5.8 °P

ABV (standard):

12.1%

IBU (tinseth):

143.2

SRM (morey):

8.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,720 lb	American - Pale 2-Row1720 lb Pale 2-Row	37	1.8	77.7%
55 lb	German - CaraFoam55 lb CaraFoam	37	1.8	2.5%
110 lb	German - Munich Light110 lb Munich Light	37	6	5%
55 lb	American - Caramel / Crystal 75L55 lb Caramel / Crystal 75L	33	75	2.5%
165 lb	United Kingdom - Golden Promise165 lb Golden Promise	37	3	7.4%
110 lb	Corn Sugar - Dextrose110 lb Corn Sugar - Dextrose - (late boil kettle addition)	46	0.5	5%
2,215 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
112 oz	Nugget112 oz Nugget Hops	Pellet	14	Boil	90 min	36.33	5%
176 oz	Chinook176 oz Chinook Hops	Pellet	13	Boil	10 min	17.97	7.8%
176 oz	Centennial176 oz Centennial Hops	Pellet	10	Boil	0 min		7.8%
64 oz	Citra LupuLN264 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Boil	5 min	6.91	2.8%
64 oz	Simcoe LupuLN264 oz Simcoe LupuLN2 Hops	Lupulin Pellet	23	Boil	5 min	6.36	2.8%
352 oz	Chinook352 oz Chinook Hops	Pellet	13	Whirlpool	0 min	52.65	15.6%
80 oz	Citra LupuLN280 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Whirlpool	0 min	23.01	3.5%
22 lb	Simcoe22 lb Simcoe Hops	Pellet	12.7	Dry Hop	0 days		15.6%
22 lb	Citra22 lb Citra Hops	Pellet	11	Dry Hop	0 days		15.6%
33 lb	Chinook33 lb Chinook Hops	Pellet	13	Dry Hop	0 days		23.4%
2,256 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
112 oz	Nugget (Pellet)	36.33	5%
66 oz	Chinook (Pellet)	70.62	46.8%
176 oz	Centennial (Pellet)		7.8%
144 oz	Citra LupuLN2 (Lupulin Pellet)	29.92	6.3%
64 oz	Simcoe LupuLN2 (Lupulin Pellet)	6.36	2.8%
22 lb	Simcoe (Pellet)		15.6%
22 lb	Citra (Pellet) 21.999973836487 lb Citra (Pellet) Hops		15.6%
2,256 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
2840 qt	Infusion	--	160 °F	25 min
	Temperature	--	148 °F	40 min
Starting Mash Thickness: 1.35 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
500 ml	amylo300		Other	Mash	--

Yeast

White Labs - California Ale Yeast WLP001

Amount:	150 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 49962 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

536

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Brews

Public: Yup, Shared
Last Updated: 2018-07-12 07:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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