Fjord & Fjell Mary's Best III Beer Recipe | All Grain Dark Mild | Brewer's Friend
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Fjord & Fjell Mary's Best III

124 calories 13.9 g 330 ml
Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 90 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 87 liters
Pre Boil Gravity: 9.3 °P (recipe based estimate)
Post Boil Gravity: 10.1 °P (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 94%
Calories: 124 calories (Per 330ml)
Carbs: 13.9 g (Per 330ml)
Created: Sunday April 8th 2018
10.1 °P
3.0 °P
3.8%
21.6
63.0
4.6
n/a