Red Blooded Ale Beer Recipe | All Grain Irish Red Ale by LenTex | Brewer's Friend
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Red Blooded Ale

294 calories 31.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 75% (brew house)
Source: LenTex Brewery
Calories: 294 calories (Per 12oz)
Carbs: 31.6 g (Per 12oz)
Created: Wednesday June 26th 2013
1.088
1.024
8.5%
98.9
14.7
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Pale 2-Row12 lb Pale 2-Row 37 1.8 53.3%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 8.9%
5 lb American - Red Wheat5 lb Red Wheat 38 2.5 22.2%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 4.4%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 4.4%
8 oz Flaked Wheat8 oz Flaked Wheat 34 2 2.2%
8 oz American - Caramel / Crystal 150L8 oz Caramel / Crystal 150L 33 150 2.2%
8 oz Peated Malt8 oz Peated Malt 38 2.5 2.2%
22.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Leaf/Whole 15 Boil 60 min 33.33 16.7%
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 13 Boil 40 min 27.89 16.7%
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7 Boil 30 min 13.15 16.7%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 20 min 14.8 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 9.75 16.7%
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Dry Hop 14 days 16.7%
6 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 qt Infusion -- 150 °F 90 min
20 qt Sparge -- 170 °F 20 min
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 196 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 40 75 80 110
Mash Chemistry and Brewing Water Calculator
 
Notes

Drink it as quickly as possible!

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-25 17:18 UTC
NEW Water Requirements:
Red Blooded Ale
Equipment Profile Used

System Default

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Water Requirements:
Red Blooded Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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