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Mudpuppy Porter

213 calories
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 70% (brew house)
Source: The Midnoc Brewer
Calories: 213 calories (Per 12oz)
Share: <EMBED>
1.064
1.018
6.08%
20.59
36.13
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.3 lb German - Munich Light2.3 lb Munich Light 37 6 16.4%
0.7 lb American - Dark Chocolate0.7 lb Dark Chocolate 29 420 5%
0.125 lb American - Black Malt0.125 lb Black Malt 28 500 0.9%
1.25 lb American - Caramel / Crystal 80L1.25 lb Caramel / Crystal 80L 33 80 8.9%
0.5 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 3.6%
0.5 lb United Kingdom - Brown0.5 lb Brown 32 65 3.6%
0.5 lb United Kingdom - Crystal 60L0.5 lb Crystal 60L 34 60 3.6%
0.5 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 3.6%
7.625 lb United Kingdom - Pale 2-Row7.625 lb Pale 2-Row 38 2.5 54.5%
14 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.25 oz Columbus0.25 oz Columbus Hops Pellet 12.9 Boil 60 min
0.5 oz Cascade0.5 oz Cascade Hops Leaf/Whole 5.7 Boil 30 min
0.75 oz Cascade0.75 oz Cascade Hops Leaf/Whole 5.7 Boil 5 min
 
Mash Guidelines
Amount Description Type Temp Time
16 qtBatchInfusion152 °F90 min
 
Other Ingredients
Amount Name Type Use Time
0.125 oz Irish Moss Fining Boil 15 min.
 
Yeast
Amount:
1
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Preboiled Well H2O
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
1tsp 5.2 in mash
2tsp gypsum
1/8tsp MgSO4
1/8tsp NaCl
Mash Chemistry and Brewing Water Calculator
 
Notes
Brewed: 04JAN2012
Post Boil OG: 1.064
Wow this one is out of the park! Great chocolate flavor with a malty finish. Not too sweet dispite the caramel malts.
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View Count: 4654
Brew Count: 0
Last Updated: 2012-06-05 03:02 UTC
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