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HopTuMadre

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 16.4 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 325 calories (Per 12oz)
Carbs: 32.2 g (Per 12oz)

Created: Tuesday July 26th 2016

Original Gravity:

23.2 °P

Final Gravity:

5.8 °P

ABV (standard):

9.8%

IBU (tinseth):

86.3

SRM (morey):

9.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	71.4%
3 lb	American - Caramel / Crystal 10L3 lb Caramel / Crystal 10L	35	10	14.3%
2 lb	American - Munich - Light 10L2 lb Munich - Light 10L	33	10	9.5%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	4.8%
21 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	East Kent Goldings1.5 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	22.24	23.1%
1 oz	Galena1 oz Galena Hops	Pellet	13	Boil	30 min	29.62	15.4%
0.50 oz	Sorachi Ace0.5 oz Sorachi Ace Hops	Pellet	11.1	Boil	30 min	12.65	7.7%
0.50 oz	Falconer's Flight0.5 oz Falconer's Flight Hops	Pellet	10	Boil	20 min	8.98	7.7%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Boil	20 min	12.79	7.7%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	0 min		7.7%
0.50 oz	Yakima Valley Hops - Fuggle0.5 oz Fuggle Hops	Pellet	4.5	Boil	0 min		7.7%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop	7 days		7.7%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		7.7%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Dry Hop	7 days		7.7%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	East Kent Goldings (Pellet)	22.24	23.1%
1 oz	Galena (Pellet)	29.62	15.4%
0.50 oz	Sorachi Ace (Pellet)	12.65	7.7%
0.50 oz	Falconer's Flight (Pellet)	8.98	7.7%
0.50 oz	Galaxy (Pellet)	12.79	7.7%
0.50 oz	Citra (Pellet)		7.7%
0.50 oz	Yakima Valley Hops - Fuggle (Pellet)		7.7%
0.50 oz	Cascade (Pellet)		7.7%
0.50 oz	Mosaic (Pellet)		7.7%
0.50 oz	Motueka (Pellet)		7.7%
6.50 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2016-08-09 22:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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