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IPA Recipe

195 calories
Method: All Grain
Style: American Amber Ale
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 195 calories (Per 12oz)
Share: <EMBED>
1.059
1.014
6.02%
108.68
6.81
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9.4 lb American - Pale 2-Row9.4 lb Pale 2-Row 37 1.8 85%
1.1 lb American - Munich - Light 10L1.1 lb Munich - Light 10L 33 10 9.9%
0.28 lb American - Caramel / Crystal 60L0.28 lb Caramel / Crystal 60L 34 60 2.5%
0.28 lb Belgian - CaraVienne0.28 lb CaraVienne 34 20 2.5%
11.06 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.78 oz Centennial0.78 oz Centennial Hops Pellet 10.8 Boil 45 min 26.19
0.78 oz Summit0.78 oz Summit Hops Pellet 16.4 Boil 45 min 39.76
0.52 oz Mosaic0.52 oz Mosaic Hops Pellet 12.5 Boil 10 min 7.98
0.52 oz Cascade0.52 oz Cascade Hops Pellet 6.9 Boil 10 min 4.41
0.52 oz Mosaic0.52 oz Mosaic Hops Pellet 12.5 Boil 5 min 4.39
0.52 oz Centennial0.52 oz Centennial Hops Pellet 10.8 Boil 5 min 3.79
0.52 oz Centennial0.52 oz Centennial Hops Pellet 10.8 Whirlpool at 180 °F 0 min 7.65
0.52 oz Mosaic0.52 oz Mosaic Hops Pellet 12.5 Whirlpool at 180 °F 0 min 8.85
0.26 oz Warrior0.26 oz Warrior Hops Pellet 16 Whirlpool at 180 °F 0 min 5.67
1.04 oz Centennial1.04 oz Centennial Hops Pellet 10.8 Dry Hop 7 days
0.52 oz Galaxy0.52 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days
1.04 oz Mosaic1.04 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days
 
Mash Guidelines
Amount Description Type Temp Time
15 qtMash inInfusion150 °F60 min
15 qtMash OutInfusion170 °F10 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
0.5 tsp Gypsum Water Agt Mash --
0.5 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 227 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Amber Ale, ABV 6.02%, IBU 108.68, SRM 6.81, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L, CaraVienne) Hops: (Centennial, Summit, Mosaic, Cascade, Warrior, Galaxy) Other: (Gypsum, Irish Moss)
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View Count: 1293
Brew Count: 0
Last Updated: 2017-03-05 04:25 UTC
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