Sagene Soldiers Juleøl Beer Recipe | BIAB Winter Seasonal Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Sagene Soldiers Juleøl

218 calories 21.4 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Winter Seasonal Beer
Boil Time: 60 min
Batch Size: 27.5 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 218 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)
Created: Sunday November 22nd 2015
1.071
1.016
7.2%
18.4
15.4
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,600 g American - Pilsner4600 g Pilsner 37 1.8 49.4%
700 g German - Melanoidin700 g Melanoidin 37 25 7.5%
1,350 g German - Carapils1350 g Carapils 35 1.3 14.5%
700 g American - Munich - Light 10L700 g Munich - Light 10L 33 10 7.5%
550 g German - CaraMunich I550 g CaraMunich I 34 39 5.9%
460 g American - Munich - Dark 20L460 g Munich - Dark 20L 33 20 4.9%
450 g American - Rye450 g Rye 38 3.5 4.8%
450 g American - Smoked Malt450 g Smoked Malt 37 5 4.8%
60 g American - Black Malt60 g Black Malt 28 500 0.6%
9,320 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.60 g Galena12.6 g Galena Hops Pellet 13 Boil 60 min 14.32 24%
10 g Galena10 g Galena Hops Pellet 13 Boil 10 min 4.12 19%
10 g Cascade10 g Cascade Hops Pellet 8 Boil 0 min 19%
20 g Columbus20 g Columbus Hops Pellet 15 Boil 0 min 38%
52.60 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Temperature -- 67 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Irish Moss Other Boil 15 min.
3 g Gjærnæring Other Boil 15 min.
6 g Ingefær Spice Boil 0 min.
10 g Appelsinskall Spice Boil 0 min.
5 g Korianderfrø Spice Boil 0 min.
3 g Einerbær Spice Boil 0 min.
0.50 g Nellik Spice Boil 0 min.
 
Yeast
White Labs - Belgian Wit Ale Yeast WLP400
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low-Med
Optimum Temp:
19 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Sagene Soldiers Juleøl" Winter Seasonal Beer recipe by Staurminator. BIAB, ABV 7.2%, IBU 18.44, SRM 15.4, Fermentables: (Pilsner, Melanoidin, Carapils, Munich - Light 10L, CaraMunich I, Munich - Dark 20L, Rye, Smoked Malt, Black Malt) Hops: (Galena, Cascade, Columbus) Other: (Irish Moss, Gjærnæring, Ingefær, Appelsinskall, Korianderfrø, Einerbær, Nellik)
Brewer's Friend Logo
Last Updated and Sharing
 
1,055
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-17 19:18 UTC
NEW Water Requirements:
Sagene Soldiers Juleøl
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Sagene Soldiers Juleøl
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information