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Emory AmStout

202 calories 20.7 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Stout
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Wesley Smith
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created Friday October 23rd 2015
1.061
1.015
5.99%
38.95
35.18
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