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Method: All Grain
Style: Sweet Stout
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Wednesday January 14th 2015

Original Gravity:

1.055

Final Gravity:

1.015

ABV (standard):

5.3%

IBU (tinseth):

20.1

SRM (morey):

31.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	61.5%
12 oz	American - Caramel / Crystal 30L12 oz Caramel / Crystal 30L	34	30	6.6%
12 oz	American - Chocolate12 oz Chocolate	29	350	6.6%
10 oz	American - Caramel / Crystal 60L10 oz Caramel / Crystal 60L	34	60	5.5%
1 lb	Brown Sugar1 lb Brown Sugar	45	15	8.8%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	8.8%
0.25 lb	American - Blackprinz0.25 lb Blackprinz	36	500	2.2%
11.37 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Centennial12 g Centennial Hops	Pellet	10	Boil	40 min	13.98	30%
14 g	Fuggles14 g Fuggles Hops	Pellet	4.5	Boil	10 min	3.03	35%
14 g	Goldings14 g Goldings Hops	Pellet	4.5	Boil	10 min	3.03	35%
40 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 g	Centennial (Pellet) 12 g Centennial (Pellet) Hops	13.98	30%
14 g	Fuggles (Pellet) 14 g Fuggles (Pellet) Hops	3.03	35%
14 g	Goldings (Pellet) 14 g Goldings (Pellet) Hops	3.03	35%
40 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11.5 qt		Infusion	--	156 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish Moss		Fining	Boil	10 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,029

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Brews

Public: Yup, Shared
Last Updated: 2016-01-27 20:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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