View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

IPA Cup Ariel

Name: IPA Cup Ariel
Prep time: 70 min
Cook time: 60 min
Total time: 130 min
Yield: 6 gallons
Cuisine: Homebrewing
Ingredients: 13 lb Finest Maris Otter; 1.25 lb Flaked Oats; 0.5 lb Caramel / Crystal 20L; 1 lb Midnight Wheat Malt; 0.75 oz Simcoe Hops; 1 oz Amarillo Hops; 1 oz Citra Hops; 2 oz Mosaic Hops; 1.25 oz Simcoe Hops; 3 oz Amarillo Hops; 3 oz Citra Hops; 2 oz Mosaic Hops; 2 oz Simcoe Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.6 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 69% (ending kettle)
Source: Ramon Torres
Calories: 213 calories (Per 16oz)
Carbs: 18.2 g (Per 16oz)

Created: Thursday March 5th 2026

SmoothHop Black IPA

by BeerMaverick

OG: 1.068 FG: 1.016 ABV: 6.8% IBU: 76

Firestone Walker Wookey Jack (Black Rye IPA) Clone

by TigerDave

OG: 1.072 FG: 1.023 ABV: 6.4% IBU: 84

Original Gravity:

1.065

Final Gravity:

1.011

ABV (standard):

7.0%

IBU (rager):

77.6

SRM (morey):

34.9

Mash pH

5.4

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentation History

Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	Crisp Malting - Finest Maris Otter13 lb Finest Maris Otter	36.8	2.4	82.5%
1.25 lb	Flaked Oats1.25 lb Flaked Oats	33	2.2	7.9%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	3.2%
1 lb	Briess - Midnight Wheat Malt1 lb Midnight Wheat Malt - (late mash tun addition)	25	550	6.3%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	13.8	Boil	60 min	39.82	4.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.5	Boil	10 min	7.11	6.3%
1 oz	Citra1 oz Citra Hops	Pellet	13.7	Boil	10 min	11.46	6.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.2	Whirlpool at 180 °F	30 min	11.27	12.5%
1.25 oz	Simcoe1.25 oz Simcoe Hops	Pellet	13.8	Whirlpool at 180 °F	30 min	7.97	7.8%
3 oz	Amarillo3 oz Amarillo Hops	Pellet	8.5	Dry Hop	5 days		18.8%
3 oz	Citra3 oz Citra Hops	Pellet	13.7	Dry Hop	5 days		18.8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.2	Dry Hop	5 days		12.5%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	13.8	Dry Hop	5 days		12.5%
16 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9 gal		Temperature	152 °F	149 °F	60 min
		Vorlauf	168 °F	168 °F	10 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
12 g	Gypsum		Water Agt	Mash	1 hr.
6 ml	Lactic acid		Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 271 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 11.25 psi Temp: 38 °F CO₂ Level: 2.5 Volumes

Target Water Profile

1625 Calle San Julian 11/9/25

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
107.3	2	47	50	199.6	118.8
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

418

Views

Brews

Public: Yup, Shared
Last Updated: 2026-03-16 01:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	IBU	Bill %
4 oz	Simcoe (Pellet)	47.79	25%
4 oz	Amarillo (Pellet)	7.11	25.1%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	11.46	25.1%
4 oz	Mosaic (Pellet)	11.27	25%
16 oz / $ 0.00

View Recipe

IPA Cup Ariel

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}