Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 0.33L
Carbs: {{ stats.carbs | number:1 }} g / 0.33L
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Chinook70 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
40 min |
32.69 |
12.3% |
|
50 g |
Nectaron50 g Nectaron Hops |
|
Pellet |
8.1 |
Whirlpool at 80 °C
|
20 min |
2.28 |
8.8% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
20 min |
3.1 |
8.8% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 15 °C
|
7 days |
|
17.5% |
|
100 g |
Nectaron100 g Nectaron Hops |
|
Pellet |
8.1 |
Dry Hop at 15 °C
|
7 days |
|
17.5% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 12 °C
|
7 days |
|
17.5% |
|
100 g |
Nectaron100 g Nectaron Hops |
|
Pellet |
8.1 |
Dry Hop at 12 °C
|
0 days |
|
17.5% |
|
570 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
43.5 L |
|
Infusion |
75 °C |
67 °C |
60 min |
|
25 L |
|
Sparge |
67 °C |
67 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
5 °C |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Agua NEIPA -
"Trigo amargo 2026" Specialty IPA: White IPA beer recipe by Jorge y Julian. All Grain, ABV 6.79%, IBU 38.07, SRM 12.52, Fermentables: (Best Pale Ale, Wheat Malt, Rye Malt, CaraRed) Hops: (Chinook, Nectaron, Citra) Other: (Coriander Seed, Bitter Orange Peel, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Phosphoric acid, Sea salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-15 09:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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