Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11.8 |
Boil
|
15 min |
8.53 |
2.9% |
|
2 oz |
Citra2 oz Citra Hops |
|
Leaf/Whole |
11.8 |
Hop Stand at 170 °F
|
30 min |
9.13 |
11.4% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
15.6 |
Hop Stand at 170 °F
|
30 min |
12.07 |
11.4% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
14.6 |
Hop Stand at 170 °F
|
30 min |
11.3 |
11.4% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11.8 |
Dry Hop (High Krausen)
|
7 days |
|
11.4% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
15.6 |
Dry Hop (High Krausen)
|
7 days |
|
11.4% |
|
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
14.6 |
Dry Hop (High Krausen)
|
7 days |
|
17.1% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
9.5 |
Hop Stand
|
30 min |
11.86 |
11.4% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
9.5 |
Dry Hop (High Krausen)
|
7 days |
|
11.4% |
|
17.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops |
|
8.53 |
14.3% |
|
2 oz |
Citra (Leaf/Whole) 1.9999999954251 oz Citra (Leaf/Whole) Hops |
|
9.13 |
11.4% |
|
4 oz |
Simcoe (Pellet) 3.9999999908503 oz Simcoe (Pellet) Hops |
|
12.07 |
22.8% |
|
5 oz |
Mosaic (Pellet) 4.9999999885628 oz Mosaic (Pellet) Hops |
|
11.3 |
28.5% |
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
11.86 |
22.8% |
|
17.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.32813 gal |
|
Strike |
160 °F |
152 °F |
60 min |
|
2.94 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
NEIPA (weldwerks)
"Classic NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #397218. All Grain, ABV 8.1%, IBU 52.89, SRM 4.9, Fermentables: (Standard 2-Row, White Wheat, Flaked Oats, Cane Sugar, Oat Malt, Rice Hulls) Hops: (Citra, Simcoe, Mosaic, Amarillo) Other: (Calcium Chloride (dihydrate), Epsom Salt, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-30 20:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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