čišćenje frižidera 2025 Beer Recipe | All Grain Belgian Pale Ale | Brewer's Friend
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čišćenje frižidera 2025

168 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 115 liters (fermentor volume)
Pre Boil Size: 120 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 66% (brew house)
Hop Utilization: 99%
Calories: 168 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Friday April 25th 2025
1.054
1.018
4.7%
27.6
6.0
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 kg Belgian - Pilsner12.5 kg Pilsner 37 1.6 41.4%
12.50 kg BE - Pale Ale12.5 kg Pale Ale 38 3.4 41.4%
2.50 kg Belgian - Wheat2.5 kg Wheat 38 1.8 8.3%
1 kg Briess - Brewers Brown Rice Flakes1 kg Brewers Brown Rice Flakes 27.6 1 3.3%
1 kg Munich1 kg Munich 37 6 3.3%
0.50 kg Belgian - CaraMunich0.5 kg CaraMunich 33 50 1.7%
0.20 kg Belgian - Biscuit0.2 kg Biscuit 35 23 0.7%
30.20 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Cascade100 g Cascade Hops Pellet 7 Boil 30 min 11.6 11.7%
350 g Comet350 g Comet Hops Leaf/Whole 11 Boil at 100 °C 1 min 3.25 40.9%
100 g El Dorado100 g El Dorado Hops Pellet 15.7 Whirlpool at 80 °C 15 min 4.1 11.7%
205 g Simcoe205 g Simcoe Hops Pellet 12.7 Whirlpool at 80 °C 15 min 6.79 24%
100 g Cascade100 g Cascade Hops Pellet 7 Whirlpool at 80 °C 15 min 1.83 11.7%
855 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
117 g Grapefruit Peel Flavor Boil 10 min.
200 g Bitter Orange Peel Flavor Boil 10 min.
100 g Coriander Flavor Boil 10 min.
 
Yeast
Fermentis - Safale S-33
Amount:
3 Each
Cost:
Attenuation (custom):
66%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 537 B cells required
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
66%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 537 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Deminiralizirana moja
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"čišćenje frižidera 2025" Belgian Pale Ale beer recipe by joka5. All Grain, ABV 4.65%, IBU 27.57, SRM 5.95, Fermentables: (Pilsner, Pale Ale, Wheat, Brewers Brown Rice Flakes, Munich, CaraMunich, Biscuit) Hops: (Cascade, Comet, El Dorado, Simcoe) Other: (Grapefruit Peel, Bitter Orange Peel, Coriander)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-07 18:46 UTC
NEW Water Requirements:
čišćenje frižidera 2025
Equipment Profile Used

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Water Requirements:
čišćenje frižidera 2025
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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