Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9.50 lb | Rahr - Pale Ale |
$ 1.75 / lb $ 16.63 |
36.34 | 3.5 | 80.9% |
1 lb | Weyermann - Carafoam |
$ 2.40 / lb $ 2.40 |
34.5 | 2.2 | 8.5% |
6 oz | German - Acidulated Malt |
$ 2.75 / lb $ 1.03 |
27 | 3.4 | 3.2% |
6 oz | Dingemans - Biscuit |
$ 2.65 / lb $ 0.99 |
34.5 | 22 | 3.2% |
6 oz | Simpsons - Crystal Light | 33.1 | 38.03 | 3.2% | |
2 oz | Crisp Malting - Chocolate Malt |
$ 2.90 / lb $ 0.36 |
32.66 | 450 | 1.1% |
188 oz / $ 21.41 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Bitter gold |
$ 1.99 / oz $ 1.00 |
Pellet | 13.3 | Boil | 60 min | 24.76 | 10.9% |
0.50 oz | Progress |
$ 2.99 / oz $ 1.50 |
Pellet | 6.25 | Boil | 30 min | 8.94 | 10.9% |
1.80 oz | Fuggles | Pellet | 5.6 | Dry Hop | 3 days | 39.1% | ||
0.30 oz | Northdown |
$ 1.99 / oz $ 0.60 |
Pellet | 5 | Dry Hop | 3 days | 6.5% | |
0.30 oz | BSG - Tradition | Pellet | 5.5 | Dry Hop | 3 days | 6.5% | ||
0.60 oz | Progress |
$ 2.99 / oz $ 1.79 |
Leaf/Whole | 6.25 | Dry Hop | 3 days | 13% | |
0.60 oz | Bitter gold |
$ 1.99 / oz $ 1.19 |
Pellet | 13.3 | Dry Hop | 3 days | 13% | |
4.60 oz / $ 6.08 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4.54 gal | Strike | 163 °F | 152 °F | 60 min | |
2.58 gal | Batch Sparge | -- | 168 °F | -- | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 65 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 each | Whirlfloc | Water Agt | Mash | -- | |
2 tsp | Gypsum | Water Agt | Boil | 1 hr. | |
3.30 tsp | Beer yeast nutrient | Water Agt | Mash | 10 min. | |
0.07 ml | Phosphoric acid | Water Agt | Sparge | 1 hr. | |
2 oz | Spruce tips | Flavor | Boil | 1 hr. | |
2 oz | Spruce tips | Flavor | Boil | 45 min. | |
2 oz | Spruce tips | Water Agt | Boil | 30 min. | |
2 oz | Spruce tips | Water Agt | Boil | 15 min. | |
5 oz | spruce tips | Water Agt | Whirlpool | -- | |
2 tsp | Gypsum | Water Agt | Mash | 1 hr. |
Wyeast - Scottish Ale 1728 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 8.99 |
CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |