Shadowhill Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Shadowhill Pale Ale

8068 calories 818 g 20 qt
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.75 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Poverty Flat Brewing
Hop Utilization: 85%
Calories: 8068 calories (Per 20qt)
Carbs: 818 g (Per 20qt)
Created: Friday March 1st 2024
1.046
1.011
4.6%
34.6
7.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Golden Promise14 lb Golden Promise 37 3 63.6%
4 lb Munich - Light 10L4 lb Munich - Light 10L 33 10 18.2%
3 lb American - Vienna3 lb Vienna 35 4 13.6%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 4.5%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 16 Boil at 204 °F 30 min 17.76 20%
2 oz Yakima Valley Hops - Strata 2 oz Strata Hops Pellet 10.3 Boil at 204 °F 15 min 14.76 40%
1 oz Amarillo1 oz Amarillo Hops Pellet 7.8 Whirlpool at 170 °F 15 min 1.41 20%
1 oz Artisan - Saaz (Czech)1 oz Saaz (Czech) Hops Pellet 3.5 Whirlpool at 170 °F 15 min 0.63 20%
5 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
21 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
15 g Epsom Salt Water Agt Mash 1 hr.
8 g Gypsum Water Agt Mash 1 hr.
3 g Salt Water Agt Mash 1 hr.
2 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
2 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 182 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
125 185 26.8 196 66.8 103
Mash Chemistry and Brewing Water Calculator
"Shadowhill Pale Ale" American Pale Ale beer recipe by Poverty Flat Brewing. All Grain, ABV 4.6%, IBU 34.57, SRM 6.99, Fermentables: (Golden Promise, Munich - Light 10L, Vienna, Caramel / Crystal 20L) Hops: (El Dorado, Strata , Amarillo, Saaz (Czech)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-21 16:25 UTC
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