Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Warrior8 oz Warrior Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
7.84 |
9.6% |
25 oz |
Amarillo25 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
20 min |
2.6 |
30.1% |
25 oz |
Barth-Haas - Cashmere25 oz Cashmere Hops |
|
Pellet |
8.5 |
Whirlpool
|
20 min |
2.57 |
30.1% |
25 oz |
Azacca25 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
20 min |
4.53 |
30.1% |
83 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
170 gal |
|
Infusion |
-- |
153 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and malty
Notes
Clarity Ferm addition = 180 mL per 10bbls
Oats are Gambrinus Honey Malted Oats
Notes: Its a little too malty I think (could cut back the maris otter to one bag) Also maybe the pale chocolate has to go. Also far too fruity. Not the right hops to use. Maybe the yeast isnt the right one either. Maybe one fruity hop, but needs EKG or something similar. The color works. Maybe even a touch lighter. will look into it.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-13 14:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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