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Friendship - Double Hazy IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 77% (brew house)
Hop Utilization: 99%
Calories: 361 calories (Per 500ml)
Carbs: 36.8 g (Per 500ml)

Created: Monday July 31st 2023

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.7%

IBU (tinseth):

27.6

SRM (morey):

7.4

Mash pH

5.5

Cost €

39.57

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Brew Log History

Target 18°C
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Carbs: {{ stats.carbs | number:1 }} g / 500ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.60 kg	Viking - Pale Ale Malt3.6 kg Pale Ale Malt	1.49 € / kg 5.36 €	37	2.5	73.5%
0.30 kg	Flaked Barley0.3 kg Flaked Barley	3.65 € / kg 1.10 €	32	2.2	6.1%
0.30 kg	Flaked Wheat0.3 kg Flaked Wheat	3.25 € / kg 0.98 €	34	2	6.1%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	1.38 € / kg 0.41 €	33	2.2	6.1%
0.30 kg	Gambrinus - Honey Malt0.3 kg Honey Malt	5.00 € / kg 1.50 €	37	25	6.1%
0.10 kg	Lactose (Milk Sugar)0.1 kg Lactose (Milk Sugar) - (late boil kettle addition)		41	1	2%
4.90 kg / 9.35 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Simcoe10 g Simcoe Hops	0.08 € / g 0.77 €	Pellet	13.4	Boil	10 min	7.51	5%
10 g	Waimea10 g Waimea Hops	0.09 € / g 0.90 €	Pellet	17.5	Boil	10 min	9.81	5%
10 g	Simcoe10 g Simcoe Hops	0.08 € / g 0.77 €	Pellet	13.4	Hop Stand at 80 °C	30 min	2.95	5%
10 g	Waimea10 g Waimea Hops	0.09 € / g 0.90 €	Pellet	17.5	Hop Stand at 80 °C	30 min	3.85	5%
10 g	El Dorado10 g El Dorado Hops	0.08 € / g 0.80 €	Pellet	15.7	Hop Stand at 80 °C	30 min	3.45	5%
20 g	Simcoe20 g Simcoe Hops	0.08 € / g 1.54 €	Pellet	13.4	Dry Hop (High Krausen)	6 days		10%
20 g	Waimea20 g Waimea Hops	0.09 € / g 1.80 €	Pellet	17.5	Dry Hop (High Krausen)	6 days		10%
20 g	El Dorado20 g El Dorado Hops	0.08 € / g 1.60 €	Pellet	15.7	Dry Hop (High Krausen)	6 days		10%
30 g	Simcoe30 g Simcoe Hops	0.08 € / g 2.30 €	Pellet	13.4	Dry Hop	3 days		15%
30 g	Waimea30 g Waimea Hops	0.09 € / g 2.70 €	Pellet	17.5	Dry Hop	3 days		15%
30 g	El Dorado30 g El Dorado Hops	0.08 € / g 2.40 €	Pellet	15.7	Dry Hop	3 days		15%
200 g / 16.48 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
70 g	Simcoe (Pellet) 70 g Simcoe (Pellet) Hops	0.08 € / g 5.38 €	10.46	35%
70 g	Waimea (Pellet) 70 g Waimea (Pellet) Hops	0.09 € / g 6.30 €	13.66	35%
60 g	El Dorado (Pellet) 60 g El Dorado (Pellet) Hops	0.08 € / g 4.80 €	3.45	30%
200 g / 16.48 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
13 L	Strike	68 °C	68 °C	60 min
2 L	Top Off	68 °C	68 °C	10 min
8 L	Sparge	72 °C	72 °C	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 ml	Hydrochloric acid		Water Agt	Mash	1 hr.

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:	13.75 € / each 13.75 €
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	21 - 35 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 98 B cells required

13.75 € Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.45 bar Temp: 18 °C CO₂ Level: 2.2 Volumes

Target Water Profile

Boston, MA, United States

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
4	1	34	26	6	41
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

296

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-22 15:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Friendship - Double Hazy IPA

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