Friendship - Double Hazy IPA - Beer Recipe - Brewer's Friend

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Friendship - Double Hazy IPA

361 calories 36.8 g 500 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 77% (brew house)
Hop Utilization: 99%
Calories: 361 calories (Per 500ml)
Carbs: 36.8 g (Per 500ml)
Created: Monday July 31st 2023
1.077
1.019
7.7%
27.6
7.4
5.5
39.57
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Viking - Pale Ale Malt3.6 kg Pale Ale Malt 1.49 € / kg
5.36 € 		37 2.5 73.5%
0.30 kg Flaked Barley0.3 kg Flaked Barley 3.65 € / kg
1.10 € 		32 2.2 6.1%
0.30 kg Flaked Wheat0.3 kg Flaked Wheat 3.25 € / kg
0.98 € 		34 2 6.1%
0.30 kg Flaked Oats0.3 kg Flaked Oats 1.38 € / kg
0.41 € 		33 2.2 6.1%
0.30 kg Gambrinus - Honey Malt0.3 kg Honey Malt 5.00 € / kg
1.50 € 		37 25 6.1%
0.10 kg Lactose (Milk Sugar)0.1 kg Lactose (Milk Sugar) - (late boil kettle addition) 41 1 2%
4.90 kg / 9.35 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops 0.08 € / g
0.77 € 		Pellet 13.4 Boil 10 min 7.51 5%
10 g Waimea10 g Waimea Hops 0.09 € / g
0.90 € 		Pellet 17.5 Boil 10 min 9.81 5%
10 g Simcoe10 g Simcoe Hops 0.08 € / g
0.77 € 		Pellet 13.4 Hop Stand at 80 °C 30 min 2.95 5%
10 g Waimea10 g Waimea Hops 0.09 € / g
0.90 € 		Pellet 17.5 Hop Stand at 80 °C 30 min 3.85 5%
10 g El Dorado10 g El Dorado Hops 0.08 € / g
0.80 € 		Pellet 15.7 Hop Stand at 80 °C 30 min 3.45 5%
20 g Simcoe20 g Simcoe Hops 0.08 € / g
1.54 € 		Pellet 13.4 Dry Hop (High Krausen) 6 days 10%
20 g Waimea20 g Waimea Hops 0.09 € / g
1.80 € 		Pellet 17.5 Dry Hop (High Krausen) 6 days 10%
20 g El Dorado20 g El Dorado Hops 0.08 € / g
1.60 € 		Pellet 15.7 Dry Hop (High Krausen) 6 days 10%
30 g Simcoe30 g Simcoe Hops 0.08 € / g
2.30 € 		Pellet 13.4 Dry Hop 3 days 15%
30 g Waimea30 g Waimea Hops 0.09 € / g
2.70 € 		Pellet 17.5 Dry Hop 3 days 15%
30 g El Dorado30 g El Dorado Hops 0.08 € / g
2.40 € 		Pellet 15.7 Dry Hop 3 days 15%
200 g / 16.48 €
 
Other Ingredients
Amount Name Cost Type Use Time
10 ml Hydrochloric acid Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
13.75 € / each
13.75 €
Attenuation (avg):
79%
Flocculation:
High/Low
Optimum Temp:
21 - 35 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
13.75 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.45 bar       Temp: 18 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Boston, MA, United States
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
4 1 34 26 6 41
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L Strike 68 °C 68 °C 60 min
2 L Top Off 68 °C 68 °C 10 min
8 L Sparge 72 °C 72 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 26.6 L) 24.7
Mash volume with grains (equipment estimates 29.8 L) 27.9
Grain absorption losses -4.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.9 L) 19
Volume increase from sugar/extract (late additions) 0.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15.2
Hops absorption losses (whirlpool, hop stand) -0.2
Volume into fermentor 15
Total: 24.7  
Equipment Profile Used: System Default
"Friendship - Double Hazy IPA" American IPA beer recipe by White OWL Brewing. BIAB, ABV 7.65%, IBU 27.58, SRM 7.39, Fermentables: ( Pale Ale Malt, Flaked Barley, Flaked Wheat, Flaked Oats, Honey Malt, Lactose (Milk Sugar)) Hops: (Simcoe, Waimea, El Dorado) Other: (Hydrochloric acid)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-22 15:18 UTC