Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Columbus3 oz Columbus Hops |
|
Pellet |
11.2 |
Boil at 194 °F
|
60 min |
66.54 |
75% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
5.6 |
Boil at 194 °F
|
0 min |
|
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Columbus (Pellet) 2.9999999931377 oz Columbus (Pellet) Hops |
|
66.54 |
75% |
1 oz |
Fuggles (Leaf/Whole) 0.99999999771257 oz Fuggles (Leaf/Whole) Hops |
|
|
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.19 gal |
|
Infusion |
165 °F |
154 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Burton on Trent (historic)
"Imperial Milk Stout" Imperial Stout beer recipe by 1971hemicuda. All Grain, ABV 11.84%, IBU 66.54, SRM 50, Fermentables: (Maris Otter Pale, Golden Promise, Caramel / Crystal 40L, Caramel / Crystal 60L, Caramel / Crystal 80L, Brown, Carafa Special Type II, Pale Chocolate Malt, Roasted Barley, Lactose (Milk Sugar)) Hops: (Columbus, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-09 23:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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