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HallBards Mörka

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Wednesday November 30th 2022

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

42.6

SRM (morey):

22.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	Finland - Pilsner Malt10 kg Pilsner Malt	37	2	56.8%
1 kg	Aromatic Malt1 kg Aromatic Malt	35	20	5.7%
1 kg	Munich1 kg Munich	37	6	5.7%
0.40 kg	German - CaraHell0.4 kg CaraHell	34	11	2.3%
1 kg	Smoked Malt1 kg Smoked Malt	37	5	5.7%
0.50 kg	Belgian - Roasted Barley0.5 kg Roasted Barley	30	575	2.8%
0.20 kg	German - Carafa I0.2 kg Carafa I	32	340	1.1%
0.50 kg	Brown Sugar0.5 kg Brown Sugar	45	15	2.8%
2 kg	Finland - Wheat Malt2 kg Wheat Malt	38	2	11.4%
1 kg	Dry Malt Extract - Light1 kg Dry Malt Extract - Light	42	4	5.7%
17.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Amarillo100 g Amarillo Hops	Leaf/Whole	8.6	Boil	60 min	27.92	37%
70 g	Centennial70 g Centennial Hops	Leaf/Whole	10	Boil	10 min	8.24	25.9%
100 g	Sovereign100 g Sovereign Hops	Leaf/Whole	5.5	Boil	10 min	6.47	37%
270 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Amarillo (Leaf/Whole) 100 g Amarillo (Leaf/Whole) Hops	27.92	37%
70 g	Centennial (Leaf/Whole) 70 g Centennial (Leaf/Whole) Hops	8.24	25.9%
100 g	Sovereign (Leaf/Whole) 100 g Sovereign (Leaf/Whole) Hops	6.47	37%
270 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	3 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 355 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

112

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-11 12:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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