Big Decadent Slurpilicious Stout Beer Recipe | BIAB Imperial Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Big Decadent Slurpilicious Stout

349 calories 37 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 349 calories (Per 12oz)
Carbs: 37 g (Per 12oz)
Created: Friday July 29th 2022
1.104
1.028
9.9%
55.0
50.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb US - Pale 2-Row15 lb Pale 2-Row 37 1.8 56.6%
5 lb Weyermann - Barke Munich Malt5 lb Barke Munich Malt 37 8 18.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 3.8%
1 lb Simpsons - Chocolate Malt1 lb Chocolate Malt 31.7 444 3.8%
1 lb Thomas Fawcett - Pale Chocolate Malt1 lb Pale Chocolate Malt 32.2 230 3.8%
1 lb Weyermann - Chocolate Rye1 lb Chocolate Rye 29.9 240 3.8%
1 lb Simpsons - DRC1 lb DRC 34.7 115 3.8%
1.25 lb Briess - Caramel Malt - 40L1.25 lb Caramel Malt - 40L 35.4 40 4.7%
4 oz Crisp Malting - Roasted Barley4 oz Roasted Barley 31.28 520 0.9%
26.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 16.17 Boil 60 min 46.05 80%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 12.6 Boil 60 min 8.97 20%
1.25 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Strike 154 °F 154 °F 60 min
 
Yeast
Imperial Yeast - A01 House
Amount:
3 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 641 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Big Decadent Slurpilicious Stout" Imperial Stout beer recipe by ElAlt. BIAB, ABV 9.94%, IBU 55.02, SRM 50, Fermentables: (Pale 2-Row, Barke Munich Malt, Flaked Oats, Chocolate Malt, Pale Chocolate Malt, Chocolate Rye, DRC, Caramel Malt - 40L, Roasted Barley) Hops: (Magnum, Chinook)
Brewer's Friend Logo
Last Updated and Sharing
 
200
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-04-11 18:05 UTC
NEW Water Requirements:
Big Decadent Slurpilicious Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Big Decadent Slurpilicious Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information