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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 8 lb | Simpsons - Finest Pale Ale Golden Promise8 lb Finest Pale Ale Golden Promise |
$ 0.50 / lb $ 4.00 |
37 | 2.4 | 76.2% |
| 0.50 lb | Briess - Carapils Malt0.5 lb Carapils Malt |
$ 2.25 / lb $ 1.13 |
34.5 | 1.5 | 4.8% |
| 0.50 lb | Dingemans - Cara 20 MD (Caravienne) 0.5 lb Cara 20 MD (Caravienne) |
$ 2.50 / lb $ 1.25 |
34 | 8 | 4.8% |
| 0.25 lb | Dingemans - Aromatic Malt0.25 lb Aromatic Malt |
$ 2.35 / lb $ 0.59 |
36.3 | 19 | 2.4% |
| 0.25 lb | Dingemans - Biscuit0.25 lb Biscuit |
$ 2.35 / lb $ 0.59 |
34.5 | 22 | 2.4% |
| 1 lb | Candi Syrup - Belgian Candi Syrup - Brun Foncé1 lb Belgian Candi Syrup - Brun Foncé - (late boil kettle addition) |
$ 5.39 / lb $ 5.39 |
42 | 22 | 9.5% |
| 10.50 lbs / $ 12.94 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.50 oz | Yakima Valley Hops - Idaho 70.5 oz Idaho 7 Hops |
$ 0.51 / oz $ 0.26 |
Pellet | 12.5 | Boil | 30 min | 17.37 | 50% |
| 0.50 oz | Yakima Valley Hops - Idaho 70.5 oz Idaho 7 Hops |
$ 0.51 / oz $ 0.26 |
Pellet | 12.5 | Boil | 5 min | 4.51 | 50% |
| 1 oz / $ 0.51 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Yakima Valley Hops - Idaho 7 (Pellet) 0.99999999771257 oz Idaho 7 (Pellet) Hops |
$ 0.51 / oz $ 0.51 |
21.88 | 100% |
| 1 oz / $ 0.51 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 7.12 gal | Strike | 157 °F | 152 °F | 60 min | |
|
Starting Mash Thickness:
3 qt/lb Starting Grain Temp: 72 °F |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 0.50 oz | Coriander Seed |
$ 1.50 / oz $ 0.75 |
Spice | Boil | 5 min. |
| 2 each | Orange Zest |
$ 1.00 / each $ 2.00 |
Spice | Boil | 5 min. |
| 1 g | Sea salt | Water Agt | Mash | 1 hr. | |
| 4 g | Calcium Chloride (anhydrous) | Water Agt | Mash | -- | |
| 2.50 g | Gypsum | Water Agt | Mash | -- | |
| 2 ml | Lactic acid | Water Agt | Mash | -- | |
| $ 2.75 | |||||
| Wyeast - Trappist High Gravity 3787 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Temp: 68 °F CO2 Level: 3.5 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 50 | 7 | 35 | 150 | 75 | 88 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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